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Well, your body makes ATP by cellular respiration. This has 3 (or 4) sections to it: Glycolisis, PreKrebs, Krebs, and the ETC or ETS. Glycolisis is the first section, this takes place in the cytoplasm of a cell. Glucose, which is a six carbon molecule, is the first molecule to be broken down to create ATP. You gain this glucose by consuming it. It can be found in complex carbohydrates. Other molecules are broken down but are broken down at later sections of glycolisis and the rest of cellular respiration. For example glycogen is broken comes into the cycle before the glucose is converted into Fructose 6 phosphate. Fats are some of the next to come into the cycle. Glycerols break down in PGAL ( Phosphoglyceraldahyde) while fatty acids break down into Acetyl- CoA. Finally you have the proteins, which breaks down into amino acids which breaks down into NH3 ( which goes into urine) and carbon backbones which joins the cycle as Pyruvate, Acetyl CoA, and later in the Krebs cycle.
What else can I help you with?
What types of molecules are broken down to make ATP which are most often broken down to make ATP?
Carbohydrates, fats, and proteins are broken down to make ATP. Carbohydrates are most often broken down to make ATP because they are the body's preferred source of energy due to their quick and efficient conversion into ATP through glycolysis and the citric acid cycle.
What do large insoluble molecules get broken down into?
Large insoluble molecules get broken down into smaller soluble molecules through processes like digestion, hydrolysis, or decomposition. This allows the body to absorb and utilize the essential nutrients present in these molecules.
Would you expect a fat and a sugar molecule to be acted upon by the same enzyme?
No, typically fat molecules are broken down by lipase enzymes, while sugar molecules are broken down by amylase or sucrase enzymes. Each enzyme is specialized to break down specific types of molecules based on their chemical structure.
When molecules are broken down from where is the energy released?
When molecules are broken down, the energy is released from the bonds between the atoms in the molecules. This energy is harnessed by the body to perform various functions such as cellular activities, muscle contractions, and overall metabolism.
MRNA is eventually broken down by what enzyme?
mRNA is eventually broken down by ribonucleases, which are enzymes that catalyze the degradation of RNA molecules.
What types of molecules are broken down to make ATP which are most often broken down to make ATP?
Carbohydrates, fats, and proteins are broken down to make ATP. Carbohydrates are most often broken down to make ATP because they are the body's preferred source of energy due to their quick and efficient conversion into ATP through glycolysis and the citric acid cycle.
How are large molecules broken down into glucose molecules?
Large carbohydrates are broken down by hydrolysis, or the addition of water molecules.
Carbohydrates lipids and proteins are types of carbon compound that are broken down to produce what?
Carbohydrates, lipids and proteins are types of carbon compound that are broken to produce simple molecules like carbon-dioxide and water.
What do large insoluble molecules get broken down into?
Large insoluble molecules get broken down into smaller soluble molecules through processes like digestion, hydrolysis, or decomposition. This allows the body to absorb and utilize the essential nutrients present in these molecules.
What type of molecules are broken down to make ATP which are most often broken down to make ATP?
Carbohydrate, lipids, or proteins can be broken down to make ATP. Carbohydrates are the molecules most commonly broken down to make ATP.
What happen when molecules are no longer needed?
they are broken down. Cells can make certain molecules when needed for a certain function. -Novanet
Would you expect a fat and a sugar molecule to be acted upon by the same enzyme?
No, typically fat molecules are broken down by lipase enzymes, while sugar molecules are broken down by amylase or sucrase enzymes. Each enzyme is specialized to break down specific types of molecules based on their chemical structure.
What is broken down in fermentation?
In fermentation, glue close molecules are broken down, and energy is released.
Simple molecules are further broken down in cells in a process called?
Simple molecules are further broken down in cells in a process called catabolism.
What types of carbon based molecules are the source for most of the energy in the foods you eat?
Carbohydrates and fats are the main types of carbon-based molecules that provide energy in the foods we eat. Carbohydrates are broken down into glucose, which is used as an immediate energy source, while fats are broken down into fatty acids and stored for long-term energy.
Where food is broken down into molecules?
food isn't exactly broken into molecules. molecules are collections of atoms. those would be too small to see. but food is broken down so the nutrients can be gathered. the food is broken down in the stomach, then, the food goes through the intestines where the nutrients and water are gathered
What happens when the molecules get hotter?
They are broken down. Cells can make certain molecules.
