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It depends if it is starch, yes. Other sugar, NO!

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What color does sugar turn when you add iodine to it?

Well, isn't that just a happy little accident! When you add iodine to sugar, it turns a dark purple or black color. It's like a beautiful, unexpected transformation right before your eyes. Just remember, every color has its place in the palette of life.


What does lugol's iodine?

it is iodine and potassium iodide solution It's a orange colored solution that consists of Iodine and Potassium Iodide and is used to test a substance for starch. If the color of the solution turns black when put on/in the substance, then the substance is positive for starch.


Does sugar turn blue when mixed with iodine?

Yes, sugar does not turn blue when mixed with iodine. Iodine reacts with starch, turning it into a blue-black color. Sugar does not contain starch, so it will not have a reaction with iodine in this way.


What happens when you mix sugar and iodine?

When sugar and iodine are mixed together, the iodine will not react with the sugar. The iodine may simply dissolve into the sugar, giving it a purplish color. This reaction is purely physical and does not involve a chemical change.


What does iodine and Benedict's test indicate?

Iodine tests for the presence of starch. It is brownish yellow in color if there is no starch present, and bluish black if starch is present. Benedict's solution is used to test for the presence of a reducing sugar, changing from its usual color blue to green to brick red if reducing sugars are present. No reducing sugar solution stays blue.

Related Questions

Is mixing sugar with iodine solution a chemical change or a physical change?

Mixing sugar with iodine solution is a physical change because no new substances are formed. The sugar and iodine solution retain their individual chemical properties even when mixed together.


Why does a sugar solution turn brown when Iodine is added?

Because Iodine is a brown element.


Iodine solution can be used to test for sugar?

Iodine solution is commonly used as a reagent to test for the presence of starch, not sugar. When iodine solution is added to a sample containing starch, it will turn blue-black if starch is present. Testing for sugar is typically done using reagents such as Benedict's solution or Fehling's solution.


What will happen if you put iodine on confectioners sugar?

If you put iodine on confectioners' sugar, the iodine will not react significantly with the sugar itself, as sugar does not contain starch, which is what iodine typically tests for. Instead, the iodine may simply stain the sugar, resulting in a darkened appearance. This is because iodine can create a colored complex with certain compounds, but in the case of pure sugar, there won't be a notable chemical reaction.


What color does sugar turn when you add iodine to it?

Well, isn't that just a happy little accident! When you add iodine to sugar, it turns a dark purple or black color. It's like a beautiful, unexpected transformation right before your eyes. Just remember, every color has its place in the palette of life.


Why did a solution of saliva and oats test positive with benedict's test and iodine test if the oats alone tested positive only in the iodine test and the saliva alone was negative for both?

Saliva contains the enzyme amylase which breaks down starches in oats into simple sugars like glucose, which can then react with Benedict's solution to give a positive test result. The iodine test detects the presence of starch, which is in oats but not in saliva, explaining why the combination tested positive in both tests.


What does lugol's iodine?

it is iodine and potassium iodide solution It's a orange colored solution that consists of Iodine and Potassium Iodide and is used to test a substance for starch. If the color of the solution turns black when put on/in the substance, then the substance is positive for starch.


Sugar in blood and urine is tested with which solution?

Sugar in blood and urine is tested with Benedict's solution.


How do you destarch a leaf?

to destarch a leaf, you have to have two things first. A leaf and a bottle of iodine solution. You need iodine solution to separate the sugar molecules (glucose molecules) to the leaf itself, on the upper epidermis of a leaf, on the cuticle.


Why does glycogen change to red when iodine solution is added?

Iodine tests for complex sugars. Glycogen is a complex sugar and will change dark purple when iodine solution is added (color is irrelevant, all you really need to know is that the change to a specific color signifies a presence of a macro molecule)


Why isn't starch present when colour is light brown?

The Iodine test uses Iodine solution, which is usually a brown colour. It is used to test for the presence of Starch. Iodine solution, iodine dissolved in an aqueous solution of potassium iodide, reacts with starch producing a blue black color. If the sample being tested doesn't turn blue-black, then starch isn't present.


How would you test an unknown solution for each of the following sugar fat starch protein?

Sugars - Benedict's solution Fats - Brown Paper Starch - Iodine Protein - Biuret Solution