Alugbati, also known as Malabar spinach or Basella, is a leafy green vegetable native to tropical Asia and Africa. It's known for its thick, fleshy leaves and is often used in stir-fries, salads, and soups. Alugbati is prized for its nutritional benefits, including being rich in vitamins A and C, calcium, and iron. Its slightly tangy flavor makes it a versatile ingredient in various cuisines.
Generally we refer to the English spoken in the British Isles as "British English," but the distinction could be made between various forms of it: Irish English, Scottish English and English English.
*American English *British English *Australian English *Filipino English
Literature in English is the writing written in English, but English in literature is the overall English literature that there is in the general category of "literature."
At secondary school there was English language and English literature. English language was punctuation etc. English literature was popems, stories etc.
Simplified English is English using simple vocabulary and sentence structure. English - normally is English is with sometimes sophisticated vocabulary and a range of sentence structures.
basilla ruban linn
Its scientific name is basella alba. Its common name is Malabar spinach
the alugbati is delicious if they cook and it vitamin A i want to cook a alugbati and i put a water on alugbati and it make it soup
Alugbati belongs to the class Magnoliopsida, which is a class of flowering plants.
hjfghrfghsfgdfgdfgdf hjfghrfghsfgdfgdfgdf
They eat the plants infected with it
Alugbati is a type of vegetable. It is like spinach and is eaten, but also used as a treatment for different ailments. It has been used to take care of constipation, headaches, and ulcers.
because of its color
To make alugbati into a dishwashing liquid, you can blend or extract the juice of alugbati leaves using a blender or juicer. Mix the juice with natural cleaning agents like baking soda or vinegar and diluted with water to create a homemade dishwashing liquid. However, the effectiveness of this homemade solution may not be as strong as commercial dishwashing liquids.
Alugbati can be boiled and eaten as spinach, or used in salads and other dishes. It is rich in vitamins, minerals and antioxidants. The roots of the plant can reduce redness of the skin. The sap can reduce local swellings. It can also be used as an ointment for skin irritations and acne.
Yes, alugbati (also known as Malabar spinach) is a dicot plant. Dicots are characterized by having two seed leaves when the embryo germinates, net-like leaf veins, and flower parts in multiples of four or five.
Excellent source of calcium and iron; good source of vitamins A, B and C.