Not everyone can eat a Victoria sponge due to dietary restrictions or Allergies. The cake typically contains gluten from flour, dairy from butter and eggs, and sugar, which may not be suitable for individuals with celiac disease, lactose intolerance, or diabetes. Additionally, those following vegan diets may avoid it due to its animal-derived ingredients. Always check the ingredients and consider alternatives for those with specific dietary needs.
It is a Victoria sponge.
i dno
England i believe
george carwardine
Victoria Sponge
easy you put any flavouring although Victoria sponge is rather tastey with buttercream and jam(any) hope this helps
It either refers to a sponge cake (such as a Victoria sponge), or a kind of pre-ferment used in breadmaking. The context will clarify which it means.
Queen Victoria
cream and jam
Victoria Sponge Cake
she likes sponge bob by sophia and jesslyn
a sponge!