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Is it possible to substitute lard instead of vegetable shortening in making butter cream icing?

Yes, you can substitute lard for vegetable shortening in buttercream icing, but it will affect the texture and flavor. Lard has a distinct taste that may not be as neutral as shortening, which could alter the overall flavor of the icing. Additionally, lard may make the icing softer, so you might need to adjust the amount of powdered sugar or refrigerate the icing for better consistency.


Do you like lard?

Several groups of people don't eat lard. Lard is made from pig fat. This prevents vegetarians, vegans, Muslims, and Jews from eating products made with lard. A good substitute is vegetable oil shortening.


Can Crisco lard substitute for vegetable shortening?

Yes, you can melt shortening and use in a cake recipe. It will change the texture and possibly add heaviness to the cake, but it will still be good.


Can you substitute oil for shortening on pie crust?

No, pie crust is one of the things that has to use a solid shortening.


Can you use lard and shortening together in cookies?

Shortening is the lesser of two evils as an ingredient in cookies. It is an acceptable, but not desirable, substitute. Taste and texture are sub-optimum. Lard tends to give cookies an unusual texture, too flaky. Even cutting lard with shortening will not help greatly. However, butter is by far the ideal ingredient to supply the fat in cookies.


What is a cooking substitute for shortening?

Options include: Lard, Oils, Butter, Margarine, and in some cases, Mayonaise (breads and cakes only).


Can you use butter instead of lard for tortillas?

You could probably substitute a solid white shortening such as Crisco for lard, although I would be concerned about unhealthy aspects of partially hydrogenated oil.


What is the ratio for shortening in stead of lard when making bread?

Shortening is the same as lard, so the ratio is 1:1.


What can you substitute for one quarter cup margarine or butter in a dumpling recipe?

Shortening or lard could be substituted without any major change in the recipe.


Can you use shortening in place of lard?

No. Lard is animal fat and shortening is vegetable oil that has been hydrogenated.


What is the different between lard and shortening?

Lard is the rendered fat of hogs. Shortening is any fat product typically a mixture of different fats.


What are soft palm oils and hard palm oils?

Palm oil is considered a hard oil. You can substitute Lard, Tallow, Coconut oil, or Vegetable shortening.