The vitamin A content in squash can vary by type, but generally, winter squashes like butternut or acorn squash contain about 100% of the daily value per serving due to their high beta-carotene content. In contrast, summer squashes like zucchini contain significantly less, typically around 4-5% of the daily value per serving. Always check specific nutritional information for the exact variety and preparation method.
Squash have vitamin A and it is rich in 100 g of vitamins and minerals. by:king aaron candido vitug
No vitamin C
we get vitamin A from squash so it is good for our eyes, you know.
The chemical formula of squash can vary depending on the specific type of squash. However, the main components include carbohydrates (such as glucose and fructose), water, fiber, vitamins (such as vitamin A and vitamin C), and minerals (such as potassium and magnesium).
vitamin a
In 1 cup of chopped summer squash, you'll get the following percentages of vitamins your body needs daily: Vitamin A: 5% Vitamin C: 35% Calcium: 2% Iron: 2%
Vitamin K is the only vitamin in squash
zinc iron
No, it is low in vitamin K
200
16 percent
The squash HELP OUR EYES to see clear objects. it is rich in VITAMIN A too!.. it prevent CANCER DIAGNOSIS