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When you add yeast, the yeast "eat" some of the carbohydrates and grow and reproduce while releasing carbon dioxide, which causes the dough to rise.

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9y ago

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Is wheat flour the same as yeast?

no


What kind of bread can you have if you are allergic to wheat yeast milk and eggs?

If you are allergic to wheat, yeast, milk, and eggs, you can have vegan bread that is not leavened with yeast and is made with a wheat substitute like rice flour, potato flour, or sorghum flour. Many quickbreads, such as banana bread, are not leavened with yeast and have been adapted to be vegan and gluten-free.


What is ordinary bread?

wheat flour, salt , water yeast.


Is wheat flour and yeast the same?

Yes. Wheat flour is the same as Plain Flour. Unless recipe calls for whole-wheat flour, that would mean wholemeal flour.


Does wheat flour contain sugar?

Wheat flour doesn't contain sugar. Sugar can be released if enzymes are present. Some flour has enzymes added to it (as malted barley flour) to help break down the starch into sugars so yeast can grow better.


Can you be allergic to carbohydrates?

You can be allergic to the wheat, glutens or yeast in the carbohydrates, but I don't think you can be allergic to a carb.


What cause wheat flour to rise?

its not a chemical. Yeast.><<<<<< its a fungi


What characteristics of modern wheat flour makes its possible to produce an elastic yeast -fermented dough?

Gluten in wheat flour - ancient or modern - makes it possible to make an elastic yeast-fermented dough.


Can you use rice flour while making salt dough dough?

No you cant use yeast to make rice but you can use it to make bread i think. Who would use yeast when making rice? Yes, you can use yeast in a similar manner with rice flour as you do with flour that's made from wheat.


What elements is bread composed of?

Bread is primarily composed of four main ingredients: flour, water, yeast, and salt. Flour, usually made from wheat, provides the structure and carbohydrates, while water hydrates the flour and activates the yeast. Yeast ferments the sugars in the flour, producing carbon dioxide that causes the bread to rise, and salt enhances flavor and regulates yeast activity. Additional ingredients like sugar, fats, and various additives can also be included for flavor and texture.


What are the ingredients in wheat bread?

water , yeast ,flour,salt (warm water )


What nutrient do enriched and whole wheat flours add to yeast breads?

There is no yeast at all in enriched flour. Enriched flour has a few specific nutrients added to replace some of the nutrients lost when the bran and germ are removed from whole wheat to produce white flour. Yeast must be added to enriched flour if it is used to make bread. See the Wikipedia article linked below for additional information.