chocolate platapuses make the world go round. They also have green mohawks in the spring and purple peaks in the winter. their liver lives in France when the turkey on the table on Thanksgiving decides to move to Kentucky. the end of this answer!!
In humans, glycogen is stored in the liver and muscles. It is sometimes called animal starch.
It provides a slow release of energy. It can be stored in the liver, muscles or tissues and extra starch is broken down into simple sugars and stored as fat.
Glycogen is the proper name for animal starch. It is stored int the livers and muscles of animals. It can also be found in certain kinds of fungi and bacteria.
Glycogen .
Stored polysaccharides in muscle and other tissues in animals are called glycogen. Glycogen is a highly branched polymer of glucose that serves as a readily available energy source when needed by the body.
The compound that stores energy in plants is glucose. Photosynthesis converts sunlight into energy, which is then stored as glucose in the form of starch in plant tissues.
Amino acids are stored in the body primarily in muscle tissue and in the bloodstream. They are also stored in other tissues and organs for various functions.
In humans and animals, most glycogen is stored as granules. when the body needs energy, it breaks down the glycogen granules into energy.
Food energy that is not stored as fat or glycogen is typically stored as protein in the body for muscle repair and growth. Proteins can also be used as an energy source when needed.
Starch is primarily found in plant cells as a storage form of energy. It is produced through photosynthesis and stored in organelles called amyloplasts. Animal cells do not typically contain starch but store energy in the form of glycogen.
Starch is stored in the stem and tap roots of flowers.
Are complex sugars that are stored. Glycogen is the way that sugar is stored in animals, starch is the way that sugar is stored in plants.