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Camel milk can readily be made into yogurt, but can only be made into butter or cheese with difficulty. Butter or yogurt made from camel milk is said to have a very faint greenish tinge. Camel milk cannot be made into butter by the traditional churning method. It can be made if it is soured first, churned, and a clarifying agent added, or if it is churned at 24-25 °C (75-77 °F), but times vary greatly in achieving results. Until recently, camel milk could not be made into cheese because rennet was unable to coagulate the milk proteins to allow the collection of curds
What else can I help you with?
Is yogurt made out of goat?
Yoghurt is made from milk - some countries make yoghurt from cow, sheep, goat and even camel's milk.
Why does the milk of camel does not change into curd?
Camel milk does not curdle like cow's milk due to its unique protein structure and lower casein content. The main protein in camel milk, called whey protein, remains soluble and does not coagulate easily. Additionally, camel milk has a different fat globule size and composition, which affects the curdling process. These properties make it less suitable for traditional yogurt or cheese production compared to other types of milk.
How muck milk is in yogurt?
Depending on the yogurt their can be about 8 to 10% of milk in it.
Which animal's milk will never curdle?
camel
What are the side effects of drinking camel milk?
There are still no know side effects to camel milk.
Who is the kind of the country Jordan?
the people of Jordan eat camel dairy foods like cream,milk and yogurt to looss weight they eat grains, rice, fruits and vegetables
Why is milk different from yogurt?
well yogurt has more sugar plus yogurt has fruit in itMore information:Yogurt is cultured from milk.
How much is a serving of milk or yogurt?
A serving of milk or yogurt is generally 8 oz.
What does camel dung contains?
Yogurt, Alpacas and little muffins
From what liquid do you obtain yogurt?
Yogurt is made from milk.
How do you make yogurt on alchemy?
Milk + Bacteria = Yogurt
Where you get yogurt from?
yogurt is a natural bacterial fermentation of milk
