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What else can I help you with?
Is bacteria used to make foods helpful or harmful?
Bacteria can be both helpful and harmful when used to make foods. Helpful bacteria are used in processes like fermentation to create products like yogurt, cheese, and sauerkraut. However, harmful bacteria can also contaminate food, leading to foodborne illnesses if not properly handled or cooked.
Does bacteria help make certain foods?
Yeast (a bacteria) is used when making products like bread and beer.
List 3 different products some bacteria are used to make?
Food- cheese, yogurt, buttermilk, sour creamGeneral-Insulin, Food(as said above), and chemicals made by bacteria that fights bacteria
What is 1 food that bacteria are used to make?
Well, the bacteria change lactose into lastic acid, and the Lactic Acid preserves and adds flavor to the food. That's the answer I hope this work Anne
What are bacteria that make ammonia?
Bacteria that make ammonia are gram-negative anaerobes.
How is bacteria used in food?
Bacteria has been used to make cheese.
Is bacteria used in food?
Bacteria has been used to make cheese.
What is the bacteria used to make yogurt?
Bacteria from the genus Lactobacillus.
What bacteria is used to make gouda cheese?
No special bacteria is used. the general Lactic acid bacteria is responsible for making it.
What microbes are used to make cheese?
bacteria
What is bacteria used to make that is good for you?
it is antibiotics
IS bacteria used to make chocolate?
Yes.
Why are there bacteria in cheeses?
bacteria makes cheese, it is used to make different kind of cheeses.
Is fungi use to make yogurt?
no bacteria are used to make yogurt
Is bacteria used to make foods helpful or harmful?
Bacteria can be both helpful and harmful when used to make foods. Helpful bacteria are used in processes like fermentation to create products like yogurt, cheese, and sauerkraut. However, harmful bacteria can also contaminate food, leading to foodborne illnesses if not properly handled or cooked.
Are the same two bacteria cultures are used to make all yogurts?
Two such bacteria cultures, Lactobacillus bulgaricus and Streptococcus thermophilus are used to make all yogurts
What is the function for most bacteria and how is the helpful to them?
Very few bacteria cause illness And some bacteria are used to make food such as cheese and yogurt.
