When sausages are cooked, several chemical changes occur, primarily due to the application of heat. Proteins in the meat denature and coagulate, leading to a change in texture and firmness. Additionally, fats melt and render, contributing to flavor and juiciness, while Maillard reaction occurs, creating complex flavors and browning on the sausage's surface. These changes enhance both the taste and safety of the sausage.
No, frying fish is a physical change, not a chemical reaction. The process involves changing the state of the fish from raw to cooked through the application of heat, without altering its chemical composition.
Frying an egg is a chemical reaction because the heat changes the proteins and lipids in the egg, causing them to denature and form new compounds. This results in the cooked egg having different properties than when it was raw.
That is a chemical change. Physical changes can be undone. Burning a bit of paper is another non-reversible change.
Cooking food involves chemical changes like new substances are made, process is irreversible, and an energy occurs. An example is cooking with baking powder, the sodium hydrogencarbonate breaks down when heated and releases carbon dioxide.
Both (assuming that they are egg noodles).
No, Armour Vienna Sausages are fully cooked.
yes, cooking is a physical change. Mostly stuff that are cooked are chemical changes
No. Hotdogs are the same as lunch meat. Not to be confused with sausages though. Sausages MUST be cooked.
To cook sausages in a slow cooker without browning them first, simply place the sausages in the slow cooker with some liquid (like broth or water) and seasonings. Cook on low for 4-6 hours or on high for 2-3 hours until the sausages are cooked through.
Because as it is cooked it goes through a CHEMICAL change, not a physical change.
Cooked sausages are eaten from a plate with a knife and fork, or in a sandwich. YUM.
Vienna sausages is fully cooked
Yes, you can cook sausages in the microwave, but it is important to follow the cooking instructions on the packaging and ensure they are cooked thoroughly to a safe internal temperature.
Yes. Sausage can be cooked from frozen.
By sitting out for a long time with or without being cooked or cross contamination
That would depend on what you meant by "raw hot dogs". If they are sausages in a jar (known to me as bockwurst sausages) then yes they are, if they are from a butchers or in a packet and if the sausages are squidey and obviously uncooked then no. :)
No more then 3 hourz put them in your fridge as soon as they are cool