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How many total molecule of carbon dioxide are produced during lactic acid fermentation of 1 glucose molecule?

Two molecules of carbon dioxide are produced during lactic acid fermentation of one glucose molecule.


How many FADH2 are produced during forming acetyl CoA?

During the conversion of pyruvate to acetyl CoA, which occurs in the mitochondria, one molecule of FADH2 is not produced. Instead, the process generates one molecule of NADH for each pyruvate molecule converted. Since one glucose molecule produces two pyruvate molecules, a total of two NADH molecules are produced during the formation of acetyl CoA from one glucose molecule. Thus, no FADH2 is produced in this specific step.


How many ATP molecules are produced from one glucose molecule during the electron transport?

34


How many ATP molecules produced in every single glucose in alcoholic fermentation?

Alcoholic fermentation produces 2 ATP molecules per glucose molecule. This process involves the conversion of glucose into ethanol and carbon dioxide by yeast or some other microorganisms in the absence of oxygen.


How many total molecules of carbon dioxide are produced during the transition reaction?

During the transition reaction, also known as the pyruvate decarboxylation process, each molecule of pyruvate is converted into one molecule of acetyl-CoA, resulting in the release of one molecule of carbon dioxide. Since each glucose molecule produces two pyruvate molecules during glycolysis, a total of two molecules of carbon dioxide are produced during the transition reaction for one glucose molecule.

Related Questions

How many total molecule of carbon dioxide are produced during lactic acid fermentation of 1 glucose molecule?

Two molecules of carbon dioxide are produced during lactic acid fermentation of one glucose molecule.


How many ATP are produced by the fermentation of one molecule of glucose?

2 ATP are produced in anaerobic respiration(fermentation)


How many molecules of ATP are produced from one molecule of glucose at the end of fermentation?

26


How many atps are produced in alcohol fermentation?

Two ATP molecules are produced per glucose molecule during alcohol fermentation. This process involves the conversion of glucose into ethanol and carbon dioxide by yeast through a series of metabolic reactions.


How many molecules of lactic acid is produced from one molecule of glucose?

Two molecules of lactic acid are produced from one molecule of glucose during the process of anaerobic metabolism, known as fermentation, in the absence of oxygen. This reaction is carried out by some organisms like bacteria and muscle cells.


How many ATP's are made during lactic acid fermentation?

During lactic acid fermentation, 2 ATP molecules are produced per glucose molecule metabolized. This process does not require oxygen and is commonly used by muscle cells during strenuous exercise to generate energy quickly.


How many ATP molecule are produced from one glucose molecule during the electron transport chain?

34


How many ATPS are produced in lactic acid fermentation?

2 ATP's are produced


How many FADH2 are produced during forming acetyl CoA?

During the conversion of pyruvate to acetyl CoA, which occurs in the mitochondria, one molecule of FADH2 is not produced. Instead, the process generates one molecule of NADH for each pyruvate molecule converted. Since one glucose molecule produces two pyruvate molecules, a total of two NADH molecules are produced during the formation of acetyl CoA from one glucose molecule. Thus, no FADH2 is produced in this specific step.


How many ATP molecules are produced from one glucose molecule during the electron transport?

34


When glycolysis occurs and a molecule of glucose is split in 2 pyruvates are made and how many ATP are produced?

if the cell uses cellular respiration it crates 36, but if it uses lactic acid fermentation it makes 2, I'm sorry but i forgot the third one, also a fermentation.


How many ATP molecules (net yield) are produced per molecule of glucose during glycolysis?

2