Since onion is a vegetable, sugar is stored in form of starch.
Starch. Plants use the excess glucose to form starch molecules
Glucose is stored in starch molecules.
Of course it contains .Glucose is stored as starch
Glucose in plants is primarily stored as starch in plant cells, particularly in structures such as chloroplasts, roots, stems, and seeds. Starch is a polysaccharide made up of glucose molecules and serves as a long-term energy reserve for the plant.
Glucose is not stored in lettuce; instead, lettuce primarily stores carbohydrates in the form of plant starch. This starch is a polysaccharide made up of glucose molecules linked together. When consumed, the body breaks down this starch into glucose for energy.
The product of photosynthesis is a sugar called glucose. Glucose is soluble in water and can therefore be moved round the plant to where it is needed in the plants vascular system. Thus the glucose is taken to the underground stems forming the potatoes and converted into its polymer form (starch) there.
no it is not
Starch. Plants use the excess glucose to form starch molecules
A potatoes plant stored starch
Glucose for energy is stored as starch in plants. The glucose molecules join up to form starch molecules.
Glucose is stored in starch molecules.
Glucose in roots is stored in the form of starch. Starch is a polysaccharide composed of many glucose molecules linked together in a branched structure. Roots accumulate starch as a long-term energy reserve that can be broken down into glucose when needed for energy.
The stored starch is a by-product of photosynthesis. Photosynthesis produces glucose; plants can convert and store excess glucose as starch. Both sugar and starch are types of carbohydrates.
Plants store glucose in the form of starch. Starch is primarily stored in specialized plant structures called amyloplasts, which are commonly found in seeds, tubers, roots, and stems. When plants need energy, they can break down starch into glucose to fuel various cellular processes.
Of course it contains .Glucose is stored as starch
Glucose is stored as starch in plants. Starch is a complex carbohydrate made up of long chains of glucose molecules linked together. It serves as an energy reserve for the plant, providing fuel for growth and metabolism.
Glucose in plants is primarily stored as starch in plant cells, particularly in structures such as chloroplasts, roots, stems, and seeds. Starch is a polysaccharide made up of glucose molecules and serves as a long-term energy reserve for the plant.