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Aerobic fermentation and anaerobic fermentation.

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What are the two types of anaerobic fermentation's?

Lactic Acid Fermentation and Alcoholic Fermentation.


What is different between the two types of fermentation?

There are two types of fermentation: Alcoholic Fermentation and Lactic Acid Fermentation. Both types have the same reactants: Pyruvic acid and NADH, both of which are products of glycolysis. In alcoholic fermentation, the major products are alcohol and carbon dioxide. In lactic acid fermentation, the major product is lactic acid. For both types of fermentation, there is a side product: NAD+ which is recycled back to glycolysis so that small amounts of ATP can continue to be produced in the absence of oxygen.


List the two type of fermentation and tell where each take place?

The two types of fermentation are alcoholic fermentation, and lactic-acid fermentation. Alcoholic fermentation, occurs in yeast and other single celled organisms. Lactic-acid fermentation occurs in muscle cells. Your muscles use it to create energy when there is not enough oxygen to use for normal respiration.


What are the two kinds of fermentation?

The two main kinds of fermentation are alcoholic fermentation, which produces ethanol and carbon dioxide, and lactic acid fermentation, which produces lactic acid. Alcoholic fermentation is commonly used in brewing and winemaking, while lactic acid fermentation is used in the production of foods like yogurt and sauerkraut.


What are two types types fermentation?

Alcohol fermentation occurs when sugars are converted to energy and produce ethanol and carbon dioxide as waste. Lactic acid fermentation produces lactate as metabolic waste instead.

Related Questions

What are the two types of anaerobic fermentation's?

Lactic Acid Fermentation and Alcoholic Fermentation.


What are the 2 types of fermentation and what do each produce?

The two types of fermentation are alcoholic fermentation and lactic acid fermentation. Alcoholic fermentation is also referred to as ethanol fermentation.


Are the two types of fermentation main types?

1.) Alcoholic fermentation 2.) Lactic acid fermentation


What are main types of fermenters?

Aerobic fermentation and anaerobic fermentation are two main types.


What aret two types of fermentation?

There is ethanol and methanol fermentation.


What are the two types of fermentaion?

Alcholic fermentation and Lactic Acid fermentation.


What are two types of fermentaion?

Alcholic fermentation and Lactic Acid fermentation.


What are the two types of anaerobic respiration?

The two types of anaerobic respiration are lactic acid fermentation and alcoholic fermentation. Lactic acid fermentation occurs in muscle cells during intense exercise, while alcoholic fermentation is used by microbes like yeast to produce ethanol and carbon dioxide.


What are two types of fermentations?

the two types of fermentation are alcohol fermentation and lactic acid fermentation


What are the two main types of Fermentaion?

1.Alcoholic fermentation 2.Lactic fermentation


What is different between the two types of fermentation?

There are two types of fermentation: Alcoholic Fermentation and Lactic Acid Fermentation. Both types have the same reactants: Pyruvic acid and NADH, both of which are products of glycolysis. In alcoholic fermentation, the major products are alcohol and carbon dioxide. In lactic acid fermentation, the major product is lactic acid. For both types of fermentation, there is a side product: NAD+ which is recycled back to glycolysis so that small amounts of ATP can continue to be produced in the absence of oxygen.


What are the 2 types of fermination?

The two types of fermentation are lactic acid fermentation, where sugars are converted into lactic acid, and alcoholic fermentation, where sugars are converted into ethanol and carbon dioxide.