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Stored food is used in plants so that food is there for when the new plant is growing

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How does stored energy get in foods?

Food in the form of unused calories (energy) is stored as body fat.


What are high energy food stored in plants?

High-energy foods stored in plants primarily include carbohydrates, fats, and proteins. Carbohydrates, such as starch, are the main form of energy storage in many plants, found in tubers, seeds, and grains. Fats, often stored in seeds, provide concentrated energy and are essential for seed development. Additionally, proteins can serve as a source of energy and are vital for growth and metabolism in plants.


What is the biological function of starch?

In biology, starch is known as an energy saver, as it stored the energy. This energy is released during respiration. Starch is also insoluble in water, so it can be stored in plants as an energy source.


Are carbohydrates stored similarly in both plants and animals?

No, carbohydrates are stored differently in plants and animals. In plants, carbohydrates are stored in the form of starch, while in animals, carbohydrates are stored as glycogen in the liver and muscles.


What is the function of the grow foods?

the function of grow foods is to maintain our normal growth,,,.....


What is function of grow foods?

the function of grow foods is to maintain our normal growth,,,.....


In excel 2013 where are the various function categories stored on the Ribbon?

In Excel Where are the various function categories stored on the Ribbon?


Where is frozen foods stored?

Frozen food is stored in a deep freeze.


Why are foods stored in plant?

they are stored in plant because some food has to grow.


What is source of starch?

Starch is produced in green plants and used as stored energy. It is synthesized in the leaves. Some foods that are in the starch category are corn, pasta, grains, and potatoes.


What is the sources of starches?

Starch is produced in green plants and used as stored energy. It is synthesized in the leaves. Some foods that are in the starch category are corn, pasta, grains, and potatoes.


How do organisms utilized the stored energy from green plants?

how do organisms utilize the stored energy from green plants