The subunit of carbohydrates is glucose.The subunit of nucleic acids is a nucleotide. The sub unit for protein is an amino acid. Lipid sub units are fatty acids and gylcerol.
The four kinds of subunits are: alpha subunits, beta subunits, gamma subunits, and delta subunits. These subunits play a crucial role in forming the structure and function of various macromolecules in biological systems, such as proteins or nucleic acids.
The four primary macromolecules used in animal cells are carbohydrates (e.g. glucose), lipids (e.g. fats), proteins, and nucleic acids (e.g. DNA, RNA). These macromolecules play essential roles in various cellular functions, such as energy storage, structural support, enzymatic reactions, and genetic information storage.
The four important macromolecules are carbohydrates (sugars and starches), lipids (fats and oils), proteins (amino acids), and nucleic acids (DNA and RNA). These macromolecules are essential for various biological processes and functions within living organisms.
All of them since they are organic. Lipids, proteins, carbohydrates and nucleic acids are considered to be the 4 groups of biological macromolecules.
Hemoglobin does not contain beta sheets. It is a globular protein composed of four subunits - two alpha and two beta subunits in adults (hemoglobin A). Each subunit consists of alpha-helices, not beta sheets.
The four kinds of subunits are: alpha subunits, beta subunits, gamma subunits, and delta subunits. These subunits play a crucial role in forming the structure and function of various macromolecules in biological systems, such as proteins or nucleic acids.
The monomers of nucleic acids are nucleotides.Of polysaccharides: monosaccharides.Of polypeptides (the chains that make up proteins): amino acids.Lipids are macromolecules, but are not polymers, so they do not have monomers.
"A molecule consisting of 4 subunits, at least 1 of which differs from the others." A hemoglobin has 4 subunits
The 4 main classes of macromolecules are carbohydrates, proteins, lipids, and nucleic acids. All of these macromolecules contain the elements carbon, hydrogen, and oxygen.
Proteins.
The four primary macromolecules used in animal cells are carbohydrates (e.g. glucose), lipids (e.g. fats), proteins, and nucleic acids (e.g. DNA, RNA). These macromolecules play essential roles in various cellular functions, such as energy storage, structural support, enzymatic reactions, and genetic information storage.
Carbon forms strong covalent bonds with other elements, allowing for the diversity of structures possible in macromolecules. Additionally, carbon can bond with itself to form long chains, branched structures, and ring structures, which are essential for the complexity and functionality of macromolecules.
I am not sure, but I think they are nucleic acids, proteins, lipids and carbohydrates
the answer is that I can't give you one sorry, but I'm failing Biology
bacteria, genus, anfibus gratus, berifus durus all of these are spelled right :)
The four important macromolecules are carbohydrates (sugars and starches), lipids (fats and oils), proteins (amino acids), and nucleic acids (DNA and RNA). These macromolecules are essential for various biological processes and functions within living organisms.
All of them since they are organic. Lipids, proteins, carbohydrates and nucleic acids are considered to be the 4 groups of biological macromolecules.