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What kind of macromolecule is polypeptide?
Polypeptide is a type of biological macromolecule composed of amino acids linked together by peptide bonds. It is a component of proteins and plays a key role in many biological processes.
What classes of biological macromolecules to which enzymes and starches belong?
Enzymes belong to the class of proteins, which are biological macromolecules. Starches belong to the class of carbohydrates, another type of biological macromolecule.
Which macromolecules are often made of three fatty acids bound to a gycerol molecule?
They are the lipids. A kind of biological macromolecule
What biological macromolecule would be useful if you were running a marathon?
Carbohydrates would be the most useful biological macromolecule for running a marathon as they provide a quick source of energy to fuel the muscles during endurance activities. Consuming complex carbohydrates before the race can help store glycogen in the muscles for sustained energy, while simple carbohydrates during the race can provide immediate energy.
What is a macromolecule and the four basic macromolecule?
A macromolecule is a large molecule made up of smaller subunits known as monomers. The four basic types of macromolecules found in living organisms are carbohydrates, lipids, proteins, and nucleic acids. Each plays a vital role in various biological processes within cells.
What is a biomacromolecule?
A biomacromolecule is any macromolecule which is of biological origin.
Which biological macromolecule, such as lipids, is not considered a polymer?
Lipids are not considered polymers.
What kind of macromolecule is polypeptide?
Polypeptide is a type of biological macromolecule composed of amino acids linked together by peptide bonds. It is a component of proteins and plays a key role in many biological processes.
What classes of biological macromolecules to which enzymes and starches belong?
Enzymes belong to the class of proteins, which are biological macromolecules. Starches belong to the class of carbohydrates, another type of biological macromolecule.
Is lettuce a macromolecule?
Lettuce itself is not a macromolecule. However, it contains cellulose which is a type of complex carbohydrate. For reference, there are four types of macromolecules, carbohydrates, lipids, proteins, and nucleic acids.
What name is given to large organic molecules that are found in organisms?
Macromolecule from biological polymerization can be called Bio-polymers.
Which macromolecules are often made of three fatty acids bound to a gycerol molecule?
They are the lipids. A kind of biological macromolecule
Which is the best definition of a macromolecule?
A macromolecule is a large molecule composed of multiple smaller subunits called monomers. These subunits are linked together through chemical bonds to form a complex structure. Macromolecules are essential for various biological functions in living organisms.
What is the best definition of a macromolecule?
A macromolecule is a large molecule made up of smaller subunits called monomers. Examples include proteins, nucleic acids, polysaccharides, and lipids. These molecules play crucial roles in biological processes and serve as building blocks for cells.
What biological macromolecule would be useful if you were running a marathon?
Carbohydrates would be the most useful biological macromolecule for running a marathon as they provide a quick source of energy to fuel the muscles during endurance activities. Consuming complex carbohydrates before the race can help store glycogen in the muscles for sustained energy, while simple carbohydrates during the race can provide immediate energy.
What is a block macromolecule?
A block macromolecule is a macromolecule composed of a linear sequence of blocks.
What is a macromolecule and the four basic macromolecule?
A macromolecule is a large molecule made up of smaller subunits known as monomers. The four basic types of macromolecules found in living organisms are carbohydrates, lipids, proteins, and nucleic acids. Each plays a vital role in various biological processes within cells.
