0
If you ordered rognons and choucroute in a french restraunt what would you be served?
If you ordered rognons and choucroute in a French restaurant, you would typically be served sautéed kidneys (usually from lamb or veal) prepared in a rich sauce, alongside choucroute garnie, which is fermented cabbage often served with various meats like sausages and pork. The dish highlights the savory flavors of the kidneys complemented by the tangy, hearty choucroute. This combination is particularly popular in Alsace cuisine, showcasing traditional French flavors.
What else can I help you with?
What would you get if your ordered rognons and choucroute in a French restaurant what would be served?
Kidneys and sauerkraut
How do you say Do you like kidneys in french?
Aimez-vous les rognons ?
What region in France is choucroute associated with?
La choucroute is a regional specialty from the Alsace region, and from the neighbouring region of Germany where the recipe is known as sauer-kraut.
How do you say Restraunt for you in French?
restaurant pour vous
How do you say 'restraunt' in french?
un restaurant (masc.)
What is restraunt in French?
Restaurant is a French word.
Is the French Food crepe a main course or a dessert?
Both. Depending on what you put on your crêpe, you'll get either a dessert or a main course. The classic crêpe is butter and sugar, for dessert, or ham, cheese and egg, as a main course.
How you say i ordered in french?
It is : "J'ai commandé ..."
Who ordered the French ships to attack?
Napoleon III
What are the main ingredients in une choucroute?
Choucroute is the French term for sauerkraut. Recipes may have slight variations in the choice of herbs and spices, but the principal ingredients are cabbage, white wine, vinegar, butter, and honey, and usually bacon. There are typically two "bouquet garni" (spice bags) added, one with savory herbs like bay leaf and rosemary, and one with sweet spices like cinnamon and star anise.
What wine goes well with Ratatouille?
Choucroute, also known as choucroute garnie, ideally needs to be paired with an aromatic and crisp white wine.Alsace Riesling will pair beautifully with this meal. Otherwise a Pinot Blanc is also a good bet.
Why did Washington attack the french but later surrendered?
He was ordered to by his commander.
