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Beef Roast
A beef roast is a cut of meat intended for roasting. Most roasts are thick and fairly large.
419 Questions
How long does roast beef stay fresh?
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
How many days is roast beef good for out of the freezer?
"Color of Beef
Beef muscle meat not exposed to oxygen (in vacuum packaging, for example) is a burgundy or purplish color. After exposure to the air for 15 minutes or so, the myoglobin receives oxygen and the meat turns bright, cherry red.
After beef has been refrigerated about 5 days, it may turn brown due to chemical changes in the myoglobin. Beef that has turned brown during extended storage may be spoiled, have an off-odor, and be tacky to the touch."
from http://www.fsis.usda.gov/Factsheets/Beef_from_Farm_to_Table/index.asp
Where is the grain on a beef chuck roast?
because of the way the beef chuck or shoulder is constructed the grain of the muscle in a chuck roast often varies. If the roast is cut from a single muscle the grain will be easier to determine and will usually be visible. Picture the muscle fiber as the strings of a mop, long strands are usually tough and short strands more tender. if you see long strands you want to cut across the strands to shorten them. Thus making them more tender. In most cases the chuck roast is cooked to a fork tenderness and not an internal temperature due to the natural texture of the shoulder muscle.
How long to cook a 3 lb roast beef on the stove top?
how long do i cook two 2 pound roast on the stove top
If I left out a beef roast all night is it still safe?
Probably not. Warm temperatures increase spoilage speed of foods.
What appliances are needed to cook a prime rib?
Prime rib can be cooked various ways, but the practicality of cooking is often balanced by how thick a prime rib is cut. Prime rib steaks are most popularly booked on a BBQ, either gas or charcoal, but may also be cooked in an oven or on a stove. Prime rib roasts are most popularly cooked in slow cookers, but may also be cooked in an oven at low heat.
What is the easiest way to learn how to cook rib roast?
One of the easiest ways to learn how to cook rib roast is through a recipe. Another way is to learn from a chef or to even ask from tips from places one enjoys their rib roast.
This is a personal opinion: I wouldn't consider it a summer food, because in order to prepare 'roast beef' of any kind, you must heat your oven. Heating your oven in summer isn't always desirable, especially if the temperature is already hot.
What should internal temperature of rib eye roast be?
For a rib-eye roast, the internal temperature should be:
- Extra Rare - 80 to 100 degrees F
- Rare - 120 to 125 degrees F
- Medium Rare - 130 to 135 degrees F
- Medium - 140 to 145 degrees
- Medium Well - 150 to 155 degrees F
- Well Done - 160 degrees F and above
If one kilogram 202 pounds does a 3 kilogram roast beef weigh more or less than a 6 pound roast?
All this time I thought a Kilogram was about 2.2 pounds. If it is 2 hundred and 2 pounds then a one pound roast would weigh more than a 6 pound roast. 2 times 3 is 6. 2 and a fraction times 3 is more than 6. You figure it out.
Which is healthier a Roast beef sandwich or a turkey sandwich?
this is a good question. roast beef isn't as lean as turkey or chicken but quite healthy. also its good to have some fat in a sandwhich. :)
How long do you cook sliced roast beef in a crock pot?
Sliced roast beef can cook in a crock pot for about 90 minutes. The sizes of the slices and how much roast beef is being cooked can alter the timing.
