0
Blue Cheese
Blue cheese is made from sheep, cow, and goat's milk. It is a rich cheese with a greenish-blue mold and strong flavor.
141 Questions
What famous blue cheese caused problems in a Lanarkshire town in the 1980's and why?
Lanarkshire Blue cheese was in the 1980's the first sheep milk blue cheese produced in the British Isles for several hundred years. A scare arose because of the appearance in some European cheeses of a variety of Listeria (a bacteria) which had the potential to be particularly harmful to pregnant women and other who might be immuno suppressed. The Lanarkshire Environmental Health Service seized some £50,000 worth of Lanark Blue cheese from the maker claiming it to be contaminated with Listeria and unfit for human consumption. It later turned out, after a long legal and scientific battle, that the Lanarkshire EH Service had got their science wrong and the strain of Listeria found in Lanark Blue was to be found in many cheeses and had never been shown to cause any ill effects in humans.
How much does a block of cheese cos?
Depends on the type of cheese, how big the block, and where you buy it. Here in Virginia a store brand 8 oz. block of cheddar is $2.49
Why does your butter tastes like blue cheese?
Because its spoiled and been in you refrigerator too long! Throw that out!
Butter can go rancid, when in doubt, throw it out. Don't risk getting sick. == == == ==
How do you know if your blue cheese is rotten?
# # Here are some ways to check: # # # Check the color of the blue cheese. If the white parts are beginning to turn yellowish, or the blue parts are beginning to turn green, don't eat it. If any part of the cheese is a color other than white or blue, it should be discarded. # Smell the blue cheese. If it smells like ammonia, it is beginning to go bad. The smell of blue cheese can become very potent over time, and this is normal. When it begins to smell like ammonia, it shouldn't be eaten. # Take a small bite of the blue cheese. If it tastes like blue cheese, only stronger, it's safe to eat. If the taste seems "off" in any way, it's better to discard the product. # Look for fuzz and mold that wasn't there when the blue cheese was fresh. Any additional growth could be a new, unhealthy bacteria forming on the cheese. # Check for slime. Blue cheese can develop a slimy texture when it begins to go bad. If there is any excess moisture, or if the texture is no longer dry and crumbly, it should be discarded.
What type of cheese is healthiest like cheddar blue cheese Swiss or American?
The fact that your categories are rather general makes it hard to answer your question. However, you may find that cheeses originating in alpine regions of Europe are often the most unhealthiest. This is due to the cold weather and harsh winters causing a high fat content in the milk. English cheeses are usually the healthiest, once again due to the climate. American cheeses, however, often contain colurs, flavourings or preservatives, whereas in Europe, due to EU regulations, most farners would not be allowed to market them as cheeses.
PENIS!!!! I'm a BULLSHITTER!!!!!!If package of blue cheese is not opened and it is one month beyond expiration date is it still good?
I wouldn't risk it to be honest. Its probably ok but I wouldn't take chances
What is the difference between blue cheese and gorgonzola cheese?
Blue cheese is an entire category of cheese including plenty of other cheeses, like Roquefort, Fourme d'Ambert, Point Reyes Blue, Bleu d'Auvergne, and Stilton, to name a few.
Gorgonzola is just one type of Italian blue cheese. It's very fashionable in recipes at the moment, but can be substituted with any other blue cheese. It's generally available in a younger, milder, creamier variety (Dolce Latte), and an older, firmer, stronger variety (Aged Gorgonzola).
What is the best blue cheese for martini olives?
The best blue cheese is Stella for martini stuffed olives Awesome...
crackers, and stuff that's bland, it goes well with such a strong taste as blue cheese.
How do you know when blue cheese goes bad?
you will know by smelling it and if it stinks than it is bad so thorw it out
What is the difference between rocka cheese and blue cheese?
Roquefort cheese is made with sheeps milk and usually has green veins of mold and is usually VERY strong flavored. Blue cheese can be made with cows, sheep, or goat milk and has penicullium mold added to the cheese and is very mild in taste.
What are the blue bits in blue cheese?
The blue bits in cheese is actually mould! Now, you may eat this cheese everyday, so please! don't let that have put you off! The mould that is in the cheese makes that delicious and tangy flavour that lots and lots of people love!
Pleased to help xx
What is an adverb to describe blue cheese?
I'm pretty sure you're thinking of "adjective."
Adjectives to describe blue cheese:
Pungent
Soft
Thick
Chunky
Do eggs and blue cheese go together?
Yes, they can go together. Try soft boiled eggs with roasted Roma tomatoes with a sprinkle of blue cheese.
Any human food is unhealthy for pets.
I don't think this is an accurate statement. many human foods are very good for dogs.
yes and no its made of items and milk compacted togetther in a mold it sits for a while and done cheese
first off no ofens to the person who answered this but the answer is no because blue cheese has mold on it because it is aged of corse most cheese is but blue cheese has more mold on it than some other cheeses this mold contains many types of good bactearia wich are good for the digestive track so dn'tbe frightened by tis mold beacause it's acually doing you a favor
p.s this was answered by a 7th grader
