English to Telugu

In Telugu, "rai" (రాయి) means "stone" or "rock." It is often used to refer to small pebbles or stones found in nature. The term can also be used metaphorically to describe something solid or enduring.

మున్సిపల్ పంచాయతీ సభ్యులు (MPTC) మరియు జోనల్ పంచాయతీ సభ్యులు (ZPTC) గ్రామీణ ప్రాంతాల్లో స్థానిక స్వాయత్త పాలనలో కీలక పాత్ర పోషిస్తారు. MPTCలు గ్రామ స్థాయిలో పంచాయతీ ప్రభుత్వాన్ని ప్రాతినిధ్యం వహిస్తారు, మరియు ZPTCలు మున్సిపల్ పంచాయతీల సమాఖ్య స్థాయిలో ప్రాతినిధ్యం వహిస్తారు. వారికి స్థానిక అభివృద్ధి కార్యక్రమాలు, నిధుల కేటాయించడం, మరియు ప్రజల సమస్యలను పరిష్కరించడానికి శక్తి ఉంది. ఈ సభ్యులు ప్రజల అభిరుచులను ప్రతిబింబించే విధంగా పాలనలో పాల్గొంటారు.

"Neeyankama" (నీయంకమ) in Telugu refers to the concept of self-identity or self-worth. It emphasizes understanding one's own value and essence, often in the context of personal growth and self-acceptance. The term encourages individuals to reflect on their own beliefs, capabilities, and emotions to foster a deeper connection with themselves.

In Telugu, Kanan fish is commonly referred to as "కొడిగాడు" (Kodikadu) or "గొట్టుకొచ్చ" (Gottukoccha). This fish is popular in local cuisine and is often used in various traditional dishes. Its name may vary slightly based on regional dialects.

The Mysala surname is associated with the Brahmin community, particularly within the context of South Indian traditions. In terms of gotra, Mysala is typically linked to the Vatsalya gotra. However, gotra affiliations can vary among families, so it's advisable to consult specific family histories for accurate information.

In Telugu, "thimuru" (తిమురు) translates to "throat" or "gullet." It refers to the anatomical part of the body responsible for swallowing food and is associated with the voice as well. The term can also carry connotations related to speaking or the act of vocalization.

The word "tartar" in Telugu can be translated as "టార్టర్" (ṭārṭar). It often refers to a type of dental plaque or a substance that can form on teeth. In culinary contexts, it may also refer to "టార్టర్ సాస్" (ṭārṭar sā's), which is a sauce.

In Telugu, the term for "download" is "డౌన్‌లోడ్" (pronounced as "ḍaunlōḍ"). It is often used in the context of technology and the internet to refer to the process of transferring files from the internet to a local device.

In Telugu, the word for "niece" is "మహానందం" (mahaanandam) when referring to the daughter of one's brother, or "మహానంది" (mahaanandi) for the daughter of one's sister. It denotes a familial relationship, specifically indicating a female relative who is the child of one's sibling.

Cumine seeds are known as "జీలకర్ర" (jeelakarra) in Telugu. They are commonly used as a spice in Indian cuisine, adding flavor to various dishes. Additionally, cumin seeds are recognized for their potential health benefits, including aiding digestion and possessing antioxidant properties.

The Telugu word for penis is "శృంగారం" (pronounced as "śṛṅgāraṁ"). However, it's important to note that in colloquial usage, people may also use more informal or slang terms. If you need to discuss this topic in a more sensitive or formal context, it's advisable to use medical terminology or euphemisms.

The meaning of canola in Telugu is "కనోలా" (kanola). It refers to the oilseed plant Brassica napus, which is cultivated for its oil-rich seeds. Canola oil is commonly used for cooking and is known for its health benefits due to its low saturated fat content.

The word "repellent" in Telugu can be translated as "విరుద్ధంగా ఉన్న" (viruddhanga unna) or "ప్రతికూల" (pratikoola), which means something that causes aversion or is distasteful. It is often used to describe substances that repel insects or other unwanted creatures. In a broader sense, it can refer to anything that is off-putting or undesirable.

In the Telugu movie "Avunu," the dubbing artist for Harshavardhan Rane is noted to be the talented actor and voice artist, Karthik. His voice brought depth to Harshavardhan's character, enhancing the overall impact of the film.

"All the best" in Telugu can be expressed as "మీకు శుభాకాంక్షలు" (Mīku śubhākāṅkṣalu). This phrase conveys good wishes and hopes for success in someone's endeavors. It's commonly used to encourage friends or loved ones before an important event or task.

In Telugu, "Dorri" (దొర్రి) refers to a type of traditional Indian sweet made from ingredients like rice flour, jaggery, and coconut. It is often enjoyed as a snack or dessert and is popular during festivals and celebrations. The name can also refer to a specific dish or preparation in regional cuisine.

Phaseolus vulgaris is commonly known as "బఠానీ దాల్చిన చెరకు" (Baṭhānī dālchina cheraku) in Telugu. It is also referred to as "చింతకాయ" (Chintakaya) in some contexts. This plant is widely cultivated for its edible beans, which are a staple in many cuisines.

Here are a few slogans in Telugu focused on women welfare and empowerment:

1. "స్త్రీలు శక్తివంతులు, సమాజం అభివృద్ధి చెందుతుంది!" (Women are powerful, society progresses!)
2. "మహిళల హక్కులు, సమానత్వం కల్పించాలి!" (Women’s rights must ensure equality!)
3. "అవకాశాలు అందించండి, మహిళలకు ప wings ప wings స్తి!" (Provide opportunities, empower women!)

The word "sluggish" in Telugu can be translated as "మందగతి" (Mandagati) or "జారువడుడు" (Jaaruvadudu). It describes someone or something that is slow, lacking energy, or unhurried in movement or action. This term can be used to refer to physical movement, mental activity, or overall responsiveness.

Pasi payaru is known as "పాసి పాయరు" (Pasi Payaru) in Telugu. It refers to the green gram or mung bean, which is commonly used in various dishes across Indian cuisine. This legume is rich in protein and is often used in salads, soups, and traditional preparations.

Black pepper is known as "మెంతికొబ్బరి" (Mentikobbari) in Telugu. It is a popular spice used in various cuisines for its flavor and health benefits. Black pepper is often referred to as the "king of spices" due to its widespread use and importance in cooking. It is not only a seasoning but also has medicinal properties, making it a staple in many households.

The name Eakshith (or Eakshit) in Telugu generally means "one who is powerful" or "one who has strength." It is derived from the Sanskrit roots, reflecting qualities of strength and resilience. The name is often associated with positive attributes and is considered auspicious in Telugu culture.

In Telugu, the word "ping" does not have a direct translation, as it is often associated with technology, particularly in computing and networking, where it refers to a diagnostic tool used to test the reachability of a host on a network. However, if you're looking for a general meaning, "ping" can be described as a sound or signal, which could be translated contextually based on the situation. In informal use, it may also refer to sending a quick message or notification.

Ajinomoto is commonly referred to as "Monosodium Glutamate" (MSG) in Telugu, and it is often called "Umami Karam" (ఉమామి కారం) or simply "Karam" (కారం) in some contexts. It is used as a flavor enhancer in various dishes.

In Telugu, different types of dals are referred to as "పప్పు" (pappu). Common varieties include "త split urad dal (ఉరద్ పప్పు)," "మసూరు దాల్ (మసూర్ పప్పు)," "చనా దాల్ (చన పప్పు)," and "తూర్ దాల్ (తూర్ పప్పు)." Each type has its unique flavor and nutritional profile, often used in various traditional dishes across South Indian cuisine. Dals are rich in protein and are a staple in vegetarian diets.