How do you keep okra fresh without fridge?
if its fresh cut it up then steam them don't over steam when finish strain and put it in zip lock bags and freeze.
What Louisiana soup is made by thickening okra?
Cream soups are usually thickened by a roux. Examples are cream of potato soup, cream of chicken soup, and cream of broccoli soup.
Does drinking okra water help diabetics?
In it's purest form, or cooked it is like any other vegetable. But baked in oil and with a bread crust around it does not.
How do you know when to harvest okra?
The first pods will be ready in 50-60 days. Harvest every other day when they are still immature (2-3 inches) long. Use a knife or sharp scissors to cut the stem just above the cap. If the pods are hard and crunchy when you slice them they are not edible as they have gotten tough and over-matured. Throw them away and learn to pick them younger!
Neither. Okra is a vegetable that grows on stalk-like plants.
What phylum does okra belong to?
Kingdom Plantae they're green they undergo photosynthesis, and they have roots, stems, and leaves.
How do you make use of okra to cure cancer?
There is no cure for cancer. There are many effective treatments, both natural and medicinal.
The vinegar allows for a chemical reaction that actually removes the "slim" effect that okra tends to do when cut.
I think 'slim' is a typo for 'slime'. Slim is good, but perhaps not in this context. Okras are known for their unpopular sliminess, whereas 'slim' is usually perceived as a positive. I don't see the relevance of slimming in this context.
Please check and correct if I'm right, otherwise ignore this posting, although I don't understand what it means.
What is the introduction of okra coffee investigatory?
Once upon a time ipinanganak si Dora. Hinanap niya si san goku gamit ang clues ni Blue. Tinulungan siya ni Detective conan. Dahil dun nakapunta sila sa bikini bottom kung saan nakatira si Little mermaid. Nauhaw si Dora kaya nanghinge siya ng maiinom kay Patrick. Binigyan siya ng okra. Dora said, "Ano kayang gagawin ko dito? Bilangin natin. Isa, dalawa, tatlo. Tatlong okra." Sumagot si Jimmy Neutron, "Brain blast! Alam ko na! Gumawa tayo ng coffee!" dahil na rin sa tulong ng Wonder pets ay nakagawa sila ng okra coffee! The end. :)
Okra is a vegetables that is mostly used in the south. The nutrients found in okra are plentiful and include fiber, vitamin B6, vitamin C, and folic acid.
How do you make personal lubricant from okra?
Mucilage is a thick, gluey substance found in many plants . Cactus and flax seed have the highest amounts of mucilage, but okra, marshmallow, and psyllium also have high mucilage content. Adding water to the mucilage produces a glue.
How many calories in okra soup?
If the oxtail soup is homemade, the ingredients used and the quantity of those ingredients determines the calorie content. Without knowing that information we cannot answer your question. Please feel free to ask the question again and include more detail. Alternatively, if the oxtail soup comes from a can, carton, or packet, the calorie content is usually listed on the container.
What is the other names of okra in English?
Okra is sometimes called gumbo (USA) and bhindi (Hindu). It is a close relative of mallow and marshmallow and is often refered to with the same names as it can be used the same way. It originally comes from Africa and is often called by several local African names.
Also called "Lady's finger" outside US.
How do you fry okra with bread crumbs?
Yes, but only if you first dip the okra in beaten eggs. Unlike flour, cornmeal does not adhere to surfaces, especially dry and smooth ones. Coating the okra with beaten eggs (or egg whites only) will make the cornmeal stick and provide a nice crisp outer layer to fried food.
Is it safe to eat okra with black spots on it?
Okra that has black spots should not be eaten. Okra pods will be green and firm when they are fresh.
What is the English term of okra?
1. A plant (Abelmoschus esculentus) of the mallow family with long ridged seedpods, native to the Old World tropics.
2. The immature seedpods of this plant eaten as a vegetable and also used to thicken soups and stews.