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Passover
Passover is a Jewish holiday commemorating their exodus from Egypt as cited in the Old Testament. This category is about the conceptual significance of Passover which is central to the understanding of Judaism.
937 Questions
Aubergine kosher for Passover?
Aubergine, also known as eggplant, is considered kosher for Passover as long as it is prepared in compliance with kosher guidelines. It is a vegetable that does not contain any leavening agents or chametz (leavened products), making it suitable for consumption during the holiday. However, it's important to ensure that any accompanying ingredients and cooking methods also adhere to Passover kosher standards. Always check for any specific certifications or guidelines from your rabbi or community.
Is coach perfume kosher for passover?
To determine if Coach perfume is kosher for Passover, one would need to check the ingredients for any non-kosher or chametz components. Generally, perfumes do not contain food ingredients, but it's best to consult a reliable kosher certification authority or a rabbi for confirmation. Additionally, some may choose to avoid using non-food products during Passover for personal reasons. Always verify with relevant sources for the most accurate guidance.
What was the date of Passover in 2008?
In 1998, April 11th was Shabbat and also the first day of Passover.
It happens, but not very often.
What does leaning on cushions symbolise in Passover?
Leaning on cushions during Passover symbolizes freedom and relaxation, reflecting the Israelites' liberation from slavery in Egypt. This practice, known as "reclining," signifies the transition from servitude to a life of dignity and comfort, embodying the joy of freedom. It also aligns with the tradition of celebrating the Passover Seder as a festive and familial occasion, highlighting the importance of enjoying the meal in a leisurely manner.
Define the Passover four questions in English?
Why do we eat matza and avoid leavened bread, while the rest of the year either is okay?
Why do we eat bitter herbs, while the rest of the year all vegetables are okay?
Why do we dip our food twice, while the rest of the year no dipping is needed?
Why do we lean/recline at the Seder (festive meal), while the rest of the year we may sit in any manner?
(the dipping is: parsley in salt water, and bitter herbs in charoseth. Charoseth is a kind of apple-paste with nuts, cinnamon and wine.)
Can you get Passover Haggadahs from Maxwell House?
Yes, Maxwell House has been printing haggadot since 1933 and has issued a new version for this year (2011). To obtain a copy by mail sending a proof of purchase of a Maxwell House product, and photocopy of the sales receipt to Maxwell House Haggadah Offer, c/o Joseph Jacobs Advertising, 349 W. 87th St., Suite 1, New York, NY 10024. There is a $1.50 shipping fee. Otherwise, you can obtain copies from your local participating grocery store after purchasing a Maxwell House product (you may have to ask for them at the customer service counter).
Most major supermarkets carry them.
Which food is not used to celebrate the passover meal?
Any leavened foods made with grain, such as sourdough, cakes, cookies, bread, pasta and so on. Instead, Jews have Matzah during Passover.
Other informationPesach (Passover) is important to us since in it we relive the Exodus from Egypt and our birth as a nation, both of which were preparations for receiving the Torah from God.
The highlight of Passover is the Seder meal. This meal is of great importance in Judaism. It is a 3325-year old continuous tradition that began on the night of the Exodus from Egypt (see Exodus chapter 12), and is fully detailed in our ancient Oral Traditions (Talmud, chapter Arvei Pesachim).
The Seder meal is one of those occasions, like Yom Kippur and Hanukkah, that Jews all over the world, Orthodox and non-Orthodox alike, observe in common. During the Seder, we keep the essential mitzva and customs of handing Jewish traditions down to the next generation, with the traditional Seder foods and the ceremony of reading the Passover Haggadah which retells the events of the Exodus.
During the Seder meal, other traditional foods are eaten in addition to the matzah: bitter herbs, parsley, wine and haroset (see below). Salt water, a roasted egg, and a bit of roasted meat are also on the table.
During all the days of Passover, matzah (unleavened bread) is eaten; while leavened foods such as bread, cake, cookies, cereal and pasta are forbidden. This is a command in commemoration of the Exodus, when the Israelites were in a hurry to leave Egypt and did not spend time waiting for their dough to leaven (to rise). Exodus ch.12. Certain prayers are added in the synagogue services, and the Torah is read each day of Passover.
Here is the symbolism of the items on the Seder table:
- Matzah - this represents the haste in which the Israelites prepared to leave Egypt.
- Wine - the four cups represent the four expressions of redemption in Exodus 6:6-7.
- The bitter herbs (maror) symbolize the harsh slavery which the Israelites suffered in Egypt. Horseradish and/or romaine lettuce are traditionally used for maror.
- Salt water (see below).
- Charoset - A sweet mixture representing the mortar used by the Jewish slaves to build the storehouses of Egypt. In Ashkenazi Jewish homes, charoset is traditionally made from chopped nuts, grated apples, cinnamon, and sweet red wine.
- Karpas - A vegetable other than bitter herbs, traditionally parsley, which is dipped into salt water at the beginning of the Seder. The dipping of a simple herb into salt water (which represents tears) recalls the pain felt by the Israelite slaves in Egypt.
- Beitzah - A hard-boiled egg (which is then burnt on one side), symbolizing the korban chagigah (festival sacrifice) that was offered in the Temple in Jerusalem and roasted and eaten as part of the meal on Seder night. Although both the Pesach sacrifice and the chagigah were meat-offerings, the chagigah is commemorated by an egg, a symbol of mourning.
- Z'roa - A roasted lamb or goat shank-bone, chicken wing, or chicken neck; symbolizing the korban Pesach (Pesach sacrifice), which was a lamb that was offered in the Temple in Jerusalem, then roasted and eaten as part of the meal on Seder night.
Why was an extra place set at the seder meal?
At the Seder, an extra place is often set for Elijah the Prophet. It is said the Elijah will bring the Messiah so we always make Elijah welcome hoping that the Messiah will come soon. Also some believe that Elijah will grant you wishes at Passover if you drink 4 cups of wine. But this is probably brought on by drinking wine.
Alternate AnswerThe tradition is to pour an extra glass of wine for Eliyahu, not have an extra place set for him. The reason being that the prophecy of hamoshiach is that Eliyahu will return to earth to let us know hamoshiach has been born. There is a tradition that this will happen during Pesach (Passover).
At what age do Jewish children observe fasting during Passover?
Jewish law doesn't permit fasting during Passover.
When was the last time Good Friday and Passover fell on the same day?
The 15th of Nisan, the first day of Passover on the Hebrew calendar, never falls on a Friday due to rules that govern on what days of the week a year may begin. However, it's neither surprising nor coincidental that Passover usually begins during Holy Week, because the Last Supper that we celebrate on Holy Thursday was actually a Passover Seder. That's why communion wafers are unleavened.
Why do Jews of Syrian ancestry break the matzah in the shape of the Hebrew letters dalet and vav?
If this was a custom, it has died out. As of 2017, there are less than 18 Jews living in Syria, all of them quite elderly. Their only synagogue was burned down on March 31, 2013.
Jews of Syrian ancestry mainly live in Israel and the USA (a total of about 200,000 people), and do not follow this custom.
Answer 2
The above Answer does not address the Question. The dalet and vav, in their total numerical value, represent the ten plagues.
How is the Passover lamb pure?
As this relates to an actual sacrificial lamb, one was directed to take care in choosing a lamb 'without blemish or spot,' that must also be in good health. As this relates to Christ, our 'Passover,' He is sinless, and therefore 'without blemish or spot.'
Passover, known to Jews as Pesach, is an annual celebration during which Jews remember the time that the ancient Hebrews, with G-d's help, escaped from slavery in Egypt and made their way via the desert into what is now Israel. It is celebrated with a meal known as the Seder during which certain symbolic foods are eaten, stories told and prayers said.
How do you know if kosher foods are Passover approved?
Kosher for Pesach (Passover) food is marked as such on the package label. Markings include a P incorporated into the hechsher, the words 'Kosher for Passover' in English, and 'Kasher l'Pesach' 'כשר לפסח' in Hebrew.
Lox is a fillet of brined salmon, so yes, it is kosher for Passover. But the bagel that you would normally spread it on is definitely chametz.
Why is there no yeast in the bread in the Old Testament?
The people had to leave Egypt so fast, they didn't have time to put leaven in their bread. Soon, every year, the people celebrated their escape from Egypt by celebrating Passover and so they ate unleavened bread.
Passover was established to commemorate the Hebrew's freedom after G-d delivered them from slavery in Ancient Egypt, as described in Exodus. The festival itself is formulated in Leviticus 23.5.
In modern times, it has come to serve not just as a reminder of that long-ago slavery but also to teach and remind us that slavery still exists. As such, many Jews will donate money or their services to charities and not-for-profit organisations which aim to end slavery around the world and to improve the conditions of certain groups such as bonded labourers in sweat-shops.
Why do Jews take 10 dops and wine and tap them on a napkin at passover?
This is to remember each of the ten plagues, taking good away from the cup to remember that the plagues were bad things
What happened between the passover and pentcost?
In the Jewish tradition, the interval between the festivals of Passover (Pesach) and Pentecost (Shavuot) is known as the Omer, and is characterized by a special blessing said every evening counting the days between the two festivals. This is a period of spiritual preparation for Pentecost, a festival that remembers God's giving the Torah to Moses at Mount Sinai.
