0
Scones
Scones are British single-serving cakes or quick-bread. They are made with either wheat, barley or oatmeal and baking powder. They are usually lightly sweetened with sugar, cinnamon or honey - or a mixture of each - and may contain fruit such as raisins or cherries. Sometimes they are glazed with icing. They are often eaten by the British with tea and cream. Their popularity was spread throughout the globe via the British Empire. Scones are not to be confused with tea cakes or sweet buns, which are entirely different British cakes.
158 Questions
Do people in England eat scones and curry?
People do eat scones in England. People do eat curry in England.
What is the safety rule to follow when making scones?
Not sure, since scones are not generally 'unsafe' to make. Tie hair back, clean up as you go along, wear oven gloves when handling hot trays, don't run with scissors etc...
When scones are cooked is it a physical change or a chemical cange?
When scones are cooked what is the change that occurs is a chemical change.
Are scones appetizers or desserts?
It can be both, but i would prefer them for a dessert so i wouldn't spoil my meal.
Why is liquid added gradually to scones?
Liquids are added gradually to ensure you put the right amount and mix it in well enough.
When preparing biscuits scones or other breads made with the rubbed-dough method it is important to?
your work surface should be cool to very cool to keep down the heat that will be caused by friction when working with the dough. if you happen to have a marble cutting board that works great
Should scones have salted or unsalted butter in?
Generally when baking unsalted butter is used unless the recipie calls for salted.
there are loads of scones blueberry, strawberry ,chocolate,cheese, apricot , raspberry ,plain , and cherry scones !
Read more: Different_types_of_scones
Where can one find information on recipes for scones?
One can find information on recipes for scones at All Recipes, cookbooks, BBC Good Food, Joy of Baking, Breakfast section in Food site, Martha Stewart.
How do you make deep fried scones?
Self-raising flour
water
Pot
Oil
Spoon
Bowl
Spatula
Method:
First put your self-raising flour into a bowl. Then add water until the consistency is a insy wincy bit sloppier than glue. Put about 100ml of oil into a pot and heat oil hot enough to cook in. Spoon your mixture into the oil (once heated) and wait to brown up. Once one side is brown use your spatula and flip it. Keep on doing this process until all your mixture is gone.
Optional:
Cut in half and add jam and/or butter.
Your scones take too long to cook?
Most likely your oven is not hot enough. Alternatively, the scones could be too thick. Pat the dough out a bit more, perhaps into an 8" round instead of a 6" round.
It smells like fresh buttery dough and it depends what you put in it, savoury, sweet ect.
How do you know if scones are cooked?
When they are really really brown. Kidding!WHEN YOU START SMELLING A REALLY Good aroma
It smells like fresh buttery dough and it depends what you put in it, savoury, sweet ect.
I think you may need to do a little experimenting to find out for sure; if you add all the ingredients with one and a half cups of flour, then see how much more flour you need to add (if any) to acheive a smooth scone dough. I'm guessing it will be between 2 and 2 1/2 cups.
form_title= Wall Scones form_header= Brighten up your home with wall scones! How many wall scones do you want installed?*= {1, 2, 3, 4, 5, 6, 7, 8, 9, 10, More than 10} What style do you what installed?*= {Antique, Contemporary, Not Sure} Do you want a warranty on your wall scones?*= () Yes () No
Why are sweet scones more popular than savory scones?
Whoa! When I saw that cake I thought you were jhoisng me .! Haha! I love scones too and these look yummy. My favoritest recipe used sour cream in it made them more well..cream-y.
Is it easy to make fruit scones?
yes scones are extremely easy to make.
To make around 6 you will need:
. 8oz of self raising flour
. 2oz of butter or marg
. A sprinkle of salt
. a teaspoon of baking powder
. 2oz of sugar (a little less if you do not like them sweet)
. a handfull of raisins and other fruits of your choice
. Milk
you mix the butter in to the flour. Then you add the salt baking powder and sugar. then add a little milk to the mixture, keep adding a little bit of milk until the the mxture goes like dough. Then add in the fruit, cut out and put on a tray place in the oven at 200 degrees or gas mark 7 fro around 10 - 15 minutes.
Good luck
How many scones were eaten at Boston tea party?
The tea party was not a party. It was an event when tea was thrown into Boston harbor as a form of protest for the tea tax having been lowered.
