Whole Wheat Bread

The recipe for French and Italian bread is the same. The major difference is the shape. French bread is long, with rounded ends. Italian bread tends to be more round in shape (short and thick). Both have a hard crust outside and a soft interior.

whole grains

2 slices of Wheat Bread has 4.5 grams of protein

I read in a Weekly magazine that comes with the newspaper that the healthiest breads are (in order) 1: Pumpernickel 2: Sourdough 3: Rye 4: Wheat

Don't know how reliable that is but is interesting as I have been eating just whole grains and thought that was the best..

no wheat has more fiber

Two slices on whole-wheat bread have, on average, 120-160 calories.

Yes! dwarf hamsters can eat plain bread as long as it does not have anything like spices or raisins or cinnamon in it.

Per 100g

Energy: 1068 KJ

Iron: 0 mg

Fibre : 3.8 g

Sodium: 572.9 mg

Calcium: 0 mg

Cholesterol: 0 mg

Fat Total: 2.4 g

Fat Saturated: 0.4 g

Carbohydrates Total : 40.5 g

Carbohydrates Sugar : 6 g

Protein: 8.4 g

Alcohol : 0 g

The number of carbohydrates in a turkey sandwich would depend on the type of bread (two small slices, or a subway style roll, etc), the amount of turkey and the amount of butter and dressing used.

It depends on which brand you are talking about look at the nutrition facts and it will tell you how many calories a slice has. Make sure you are buying 100% whole wheat bread.

Refrigerating bread will make it go stale sooner. Freezing it doesn't have the same effect. Whther or not you refrigerate or freeze bread depends on how quickly it will be finished, how warm and/or humid the area the bread is in is, and whether the bread contains preservatives. Refrigerating the bread won't hurt it; it's mainly a matter of how fresh it tastes.

23 ton wheat flour in one 20 ft container

That is approximately 132 grams per cup

The correct answer for this question is that both whole-wheat bread and a lump of sugar are both made out of carbohydrates. Further more a whole-wheat bread and a lump of sugar both have sugar inside them!

For the bread, you can have anywhere from 60 to 180 calories for one slice. (The wide range is based on if you use white, wheat, whole-grain, ect. and the ingedients like floud, wheat, rye, flax, oat, and so on.) Peanut butter, for one serving, has about 190 calories in it. So the toast with peanut butter will probably have around 250 to 300 calories in it.

one hour

there are 100 calories

Yes, it is.

white flour used to make white bread is bleached and processed (some countries use nasty chemicals to do this). The Brown flour is much less refined, and a more 'natural' product. White bread may also contain more sugars and additives.

This is, of course, subject to which brand of bread you buy! Read the label, the less confusing chemical names in the list and the higher up the list the flour and water is, the better.

Wheat is the seed pod of a grass plant hybridized by humans in Mesopotamia approximately 10,000 years ago. The pod consists of an outer husk, the kernel, and the germ. The husk is of little nutritional value, but is high in cellulose, an undigestible fiber that aids digestion. The germ is the very small plant embryo at the base of the kernel. It too has very little caloric value, but is high in useful dietary vitamins. The kernel is the large mass of fatty acids and starches that serve as food for the embryo when it first sprouts. Plain wite flour is made by removing both husk and germ and grinding the kernel into powder. Whole wheat flour, as the name implies, grinds the entire seed pod, husk and germ included. For this reason it tends to be coarse and brown in color. It also contains more flavors which contribute positively to bread making, but tend to detract from finer pastries like cakes and cookies.

whole wheat bread is a heterogeneous mixture. the rest are homogeneous.

White bread is generally less expensive than whole wheat bread.

13g of carbohydrate is= to 3.3895 calories

1g of fat is = to 1.1503 calories

3g of protein is =to 0.7668 calories.

11g of water is =to 0 calories

now the total number of whole wheat bread has 5.3066 calories

440

Any food can be part of a weight-loss program, as long as you control your portions and your overall calorie intake. If there's no medical reason for you to limit your carbohydrates or your wheat consumption, 100% whole wheat bread can definitely be a healthy part of your diet. The fiber in the bread will help you feel "full" while eating a smaller amount of food, and the bread will provide various nutrients your body needs.

If you, personally, feel better physically or have an easier time sticking to a weight-loss plan if you avoid bread, then go ahead and eliminate it from your diet, but there's no reason why everyone should automatically do so.

Of course, if your doctor has recommended you avoid bread in general or whole wheat bread specifically, you should follow his or her instructions.