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Use fruit juice or syrup of choice, depending upon which flavor essence direction you want cake to taste (orange, pineapple, peach, apricot, etc.), along with matching amount of non-alcoholic vanilla extract, to equal amount of liquid (Bourbon) called for in recipe.
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Can you substitute lime juice for lemon juice for a cake glaze?
If a cake filling recipe requires lemon juice, can lime juice be used instead?
What can be used as substitute for oil in baking a cake?
applesauce, applebutter, prunebutter, and pumpkin.
Can yellow squash be used as arecipe substitute for zucchini?
can yellow squash be used as recipe substitute for zucchini
What can you substitute for Passover margarine in a cake recipe?
If you're making the cake outside of Passover, then any margarine would work. If dairy isn't an issue then butter can be used. If it's during Passover, you could try oil but depending on type of cake, it might not work.
Can corn starch be used as a substitute for eggs in a cake mix?
No, you can't replace eggs with cornstarch in a cake recipe. The eggs make the cake light and springy. You can replace three tablespoons of cake flour with three tablespoons of cornstarch if you like. Cornstarch does help lighten the cake, but it must not be used as a substitute for eggs.
Can you substitute coconut oil in baking for butter?
I suppose it would depend on what you are baking. I have used coconut oil to replace butter in my gluten free pineapple up-side down cake. I have not yet tried to use it for other baking, but it works beautifully in the cake recipe.
What is a substitute for flour in a cake?
Ground up nuts (e.g almonds, hazelnuts) can be used to substitute up to 1/4 of the flour quantity. However there is nothing which will completely substitute wheatflour, since it has a very unique set of properties which make it good for baking. If for some reason you cannot use flour, it is best to find a flour-free recipe rather than try to adapt a recipe to be flour-free.
What can be used as a substitute for eggs when making a cake. What can be used as a substitute for milk when making a cake?
There are egg substitues that you can buy, otherwise oil sometimes works. Instead of milk, you can try soy milk or almond milk.
What temperature to slow bake for an apple cake?
The proper temperature to bake any cake depends on the specific recipe and the size pan being used. Follow the directions on the cake mix package or listed in the recipe.
How many calories does a full chocolate cake have?
There are about 1,500-2,500 calories in a full chocolate cake, depending on the size of the cake and the recipe used.
Can salad dressing be used in a recipe if i don't have mayo?
It really depends on the recipe, but in most cases, yes, salad dressing can be used as a substitute for mayonnaise.
Can you use whiskey in a dessert recipe that calls for Bourbon?
Absolutely. Bourbon is just regular whiskey, usually distilled in Kentucky. There are a few rules for the way it is made in order for it to be called "bourbon," however, it is still just primarily a corn whiskey.
