No, an enzyme is a protein in the DNA
No
yes.
Organic molecules are enzymes which can be classified as proteins.
Along the way, specific enzymes are needed to process different types of sugars.
starch can be broken down into simple sugars by the enzyme amylase
Amylase breaks down starch into sugars.
stuff like crackers has starch in it. the enzymes in your mouth break down starch (in about 5 inutes) into simple sugars.
NO
No, most enzymes are proteins, some of which are "decorated" with sugars. A few enzymes are composed of RNA.
No, most enzymes are proteins, some of which are "decorated" with sugars. A few enzymes are composed of RNA.
Sugars are examples of carbohydrates
Sugars are examples of carbohydrates
Sugars are examples of carbohydrates
No, they are simple sugars, like glucose.
they break down sugars
because it contain certain enzymes which helps in the breaking down of complex sugars into simple sugars
Organic molecules are enzymes which can be classified as proteins.
Enzymes ARE specific for their substrate. For example: lipase breaks down lipids, not sugars.
glucose and galactose are absorbed into the enterocyte by