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Yes, you could because if you cook it will turn into salt.
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∙ 15y ago
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How do you cook salt water catfish?
you don't
How do you remove salt from salt water?
Evaporate the water by exposure to the sun and wind or in a cook pot.
What t put in the water too cook he zucchini?
Pinch of salt.
What happen to the egg if you put it in water and salt and why?
Adding salt allows the water to boil at a higher temperature, so the eggs cook somewhat quicker.
How do you cook a starfish?
Leavi it out in the sun and keep away from water.
What is the function of salt when making pasta?
yes the salt raises the temperature to boil faster
Will food cook faster in salt water?
Water is a bad conductor of heat.salt has a slightly high boiling point
Does spaghetti cook faster in salt water or plain water?
yes! it does when you add the salt to the boiling water it goes up by two degrees. and that makes the water boil more and cooks the spaghetti faster.
If you were to grill a steak would it be better to put salt on it before or after you cook it Explain in terms of osmosis?
It would be better to put salt on the steak so it can absorb it.A cooked steak has less water than an uncooked steak if you put salt on before you cook it, you will draw more water out.
Will spagetii cook faster with salt?
Yes, actually the salt makes your water boil at a higher temperature. So instead of your water boiling at 100 degrees Celsius it boils at 110 degrees Celsius. So when you put your noodles in they cook faster. :)
How can cook chicken?
Erm Cook it in water so theres still some pink inside, and remembered to have a small cup full of salt
Why do we dip green vegetables into salt water and bitter herbs into haroset?
green vegetables which are extracted in land contains pesticides in it and when u wash it these pesticides are not removed...so we dip them in salt water(good amount of salt) for at least 20 minutes as salt takes or say salt consumes water and it takes out water from body of pesticides and when water is out from body of pesticides then the pesticide dies...and then it is ready to cook....:)
