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Oil can be substituted with something to keep it moist. This can be something like banana, potato, or eggs.

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9y ago
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15y ago

Applesauce.

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Q: Can you substitute pumpkin for oil in brownies?
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Related questions

Leaving out the oil in pumpkin bread?

You can substitute the oil with applesauce. I know it sounds strange, but it works.


What happens if you use half as much oil in your brownies?

They will be very dry and unpleasant, but, you can substitute unsweetened applesauce for oil or butter in brownies. A tasty, healthier solution to your problem.


Can you substitute canned pumpkin for oil in a brownie recipe?

No, canned pumpkin does not have the additional ingredients required for pie that are included in canned pumpkin pie mix. If one has only canned pumpkin, one must use a recipe calling for plain canned pumpkin in order to bake a successful pie.


Can you substitute butter for shortening in brownies?

Yes


What is the recipe for kinzlet milanese?

brownies pumpkin and water bottle


What does vegtatable oil do in brownies?

Vegetable oil keeps brownies moist.


How much butter would you use in brownies to substitute for vegetable oil?

Melt the butter & measure the amount it needs. If it needs 2/3 cup oil, use that much melted butter.


Can you make brownies if you don't have eggs chocolate and unsalted butter?

It would be difficult to make brownies without eggs. If you didn't have chocolate, you could make a blonde brownie or more of a coffee cake with cinnamon. If you don't have butter, you can substitute shortening, oil, or applesauce if you want to go healthier. However, you need eggs to make your brownies raise. You can use egg substitute, such as Egg Beaters, but that is really your only other option.


What can be used to substitute dairy in pumpkin pie?

coffeemate


Can sunflower seeds substitute for pumpkin seeds?

Yes,it can


What can be used as substitute for oil in baking a cake?

applesauce, applebutter, prunebutter, and pumpkin.


What does oil do in baking?

Oil helps baking be moist. If the oil is left out, the baking can be extremely dry. Bakers can substitute many forms of oil including butter and shortening.