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How much butter would you use in brownies to substitute for vegetable oil?
Wiki User
∙ 15y ago
Melt the butter & measure the amount it needs. If it needs 2/3 cup oil, use that much melted butter.
Wiki User
∙ 15y ago
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Can you make brownies if you don't have eggs chocolate and unsalted butter?
It would be difficult to make brownies without eggs. If you didn't have chocolate, you could make a blonde brownie or more of a coffee cake with cinnamon. If you don't have butter, you can substitute shortening, oil, or applesauce if you want to go healthier. However, you need eggs to make your brownies raise. You can use egg substitute, such as Egg Beaters, but that is really your only other option.
Is there a substitute for olive oil?
In baking, you can substitute apple sauce for most of the oil. For sauteing, you can use butter, but it may burn. For frying you have to use oil
Substitute extra virgin olive oil for vegetable oil in recipe for brownies?
In substituting olive oil for vegetable oil you would use the same amounts, but bear in mind olive oil can have a stronger taste than vegetable oil. It may be wise to replace some of the oil with butter or applesauce to avoid a strong olive taste.
Would it matter if you used vinegar oil instead of vegetable oil for brownies?
Yes. it matters. The brownies would taste awful and not cook correctly.
What is a vegetable shortening substitute?
It depends on what you are baking or cooking. Vegetable oil can substitute in some cases. Although it will change the characteristic of your end product because vegetable oil has less "shortening power" than vegetable shortening. Butter can substitute too but you would have to increase the volume and there is the risk of burning depending on what you are making. Lard can substitute too. Its really hard to give an answer that is good, safe without knowing what you are using the shortening for. If you are frying something it is another different matter too.
Can you use vegetable oil in place of butter for pancakes?
Almost all pancake recipes use oil rather than butter In the batter. Margarines and butter-substitute spreads are mainly vegetable oil. However, most oils do not have the consistency or flavor to be acceptable toppings for pancakes, even though once a spread has melted, the appearance would be the same.
What type of triglyceride would this of substance be vegetable oil butter shortening?
Vegetable oil is unsaturated. Butter is saturated. Im not sure about shortening.
How much butter would you use to substitute five eighths of a cup of vegetable oil?
= Butter, Substitutes = Unsalted butter can be substituted for regular butter in any recipe. It is NOT necessary to add salt. Margarine can also be substituted for butter. Do NOT use lowfat spreads or light butter for baking.
Is vegetable oil a type of triglyceride?
vegetable oil would be unsaturated and butter saturatedd, idk about shortening
What effect does egg have on a brownie?
You should use the same amount of butter. It's probably also best to melt the butter so that it combines well.
Are milk and butter substitutes or complements?
Neither. Milk is an input for butter. One does not use milk on toast instead of butter which would make it a substitute. Nor does one always eat milk with butter which would make it a complement.
Can oil substitute for butter or shortening in yeast rolls?
NO. Oil and shortening do not work the same way in recipes for breads, whether it is rolls or biscuits.
