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What is the enzyme responsible for breaking fats into fatty acids and glycerol?
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∙ 14y ago
Triglycerides
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∙ 11y ago
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What enzyme turns fats to fatty acids?
Lipase acts on fats by breaking the ester bonds between fatty acids and glycerol. In the human digestive system, pancreatic lipase along with bile reduce fat to small droplets and separates the glycerol from the fatty acids.
What are components of fats?
Fat is made up of fatty acids and glycerol. A triglyceride is formed when a glycerol forms with three fatty acids.
What two molecules combine to form lipids?
glycerol and carboxylic acid combines to form a lipids.
What does lipase break down?
Pepsin is found in the stomach, and breaks down long-chain proteins into shorter amino acids, whilst lipase is secreted into the duodenum by the pancreas to break down fats into their constituent parts: fatty acids and glycerol.
What is the most common building blocks of lipids?
Fatty acids and glycerol
What enzyme turns fats to fatty acids?
Lipase acts on fats by breaking the ester bonds between fatty acids and glycerol. In the human digestive system, pancreatic lipase along with bile reduce fat to small droplets and separates the glycerol from the fatty acids.
Is protease an enzyme?
No, there is a great difference between lipaseand protease. lipase: digest fats and oils into glycerol and fatty acids. protease: digest protein into amino acids.
What is the end product of fat digestion called?
Simple sugar, amino acid, fatty acids, or fatty acids and glycerol
What enzyme in the stomach acts on preemulsified fat to yield free fatty acids to glycerol?
gastric lipase
What enzyme in the stomach acts on preemulsified fat to yield free fatty acids and glycerol?
Gastric lipase
What breaks down fats into glycerol and fatty acids?
Lipase is the enzyme that targets lipid molecules.
What foods contain fatty acids?
None - because fatty acids (and glycerol) are the product of foods containing fat when they have been digested by the lipase enzyme.
What individual molecule do you get when an enzyme breaks down a fat molecule?
A fat is an ester of three 'fatty acids' and glycerol.
What are components of fats?
Fat is made up of fatty acids and glycerol. A triglyceride is formed when a glycerol forms with three fatty acids.
What are the monomers of triglyceride?
1 glycerol and 3 fatty acids so the monomers basically are glycerol and fatty acids
What chemical family is lipase?
Lipase is an enzyme that breaks lipid molecules down into a glycerol molecule and fatty acids. It is a protein.
What is a microbial lipase?
microbial lipase is an enzyme produced by micro-organisms ,which breaks down fats to fatty acids and glycerol
