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2 cans Tomato Juice

2 lbs ground beef

1 can chili beans in mild sauce

1 can diced tomatoes

1 package of chili seasoning

let simmer on low until you want to eat it!

20 minutes before serving make some elbow mac and add to chili

enjoy

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15y ago
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14y ago

This is not possible. You need the thickness of a tomato paste, or quite a lot of whole tomatoes. The tomato juice will not have enough fiber to boil down to a sauce, unlike the paste or the whole tomatoes.

Yes indeed you can use only juice. The juice will be thin, but not short on flavor. I fry a pan of meatballs with onions till nice and brown. Use a large pack of boiled noodles and add it to your juice. Cambells is best. Add plenty of salt pepper and nearly a cup of sugar, unless you are a diebetic. Add pepper and salt to your meatballs as well. Season to taste. This is how my mother always made it. I have eaten it many ways. This is one of the tastiest. Great with MASH potatoes and corn bread. Tomato juice is very bland and that is why it takes so much salt and sugar.

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Q: How do I make spaghetti sauce using only tomato juice?
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