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Yes it can! I make alot at Thanksgiving and freeze the rest for Christmas dinner and it turns out perfect every time. Just thaw in the oven at 350 degrees for about 30-45 minutes (in a 13 x 9 pan) and add chicken broth to make it moist. Mix well and warm in the oven for another 15 minutes or so. It's alot less hassle doing it this way.

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12y ago
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16y ago

If you aren't going to eat them right away but want to save them freezing is a good way to keep them for future use. If you are planning on eating them right away the refrigerator will do.

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15y ago

Leftovers should be wrapped or placed in a sealable container and refrigerated.

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Q: Should leftovers be frozen
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