I think that they need to be small because there needs to be a lot of nutrients inside them but if they are too big then there wont be enough room for anything to pass in the digestive system and then it will get blocked.
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Why do small ones? You have to break down anything, that's just the way it is so accpet it. Another point is that we have enzymes to break down large molecules so why not use them eh?
To get the Energy out of them!!!
In order to be used to make new (unique) large molecules within your own body.
So that the nutrients can be absorbed into the bloodstream.
it needs to be used for vitamins
cos they are too big
newdiv
no it dont enzymes breaks down the large molecules into small molecules
well, enzymes are proteins that break up food molecules and digestion is when large protein molecules are broken down
dehydration synthesis
Molecules are simply atoms bonded together, so yes, they can be broken down into atoms. Such as a water molecule, which is made from two hydrgen and one oxygen, and can be broken down into those atoms.
Molecules are formed by synthesis from elements; molecules are broken by chemical reactions.
Most large insoluble molecules get broken down in the digestive system to small (simpler) soluble molecules.
Large carbohydrates are broken down by hydrolysis, or the addition of water molecules.
The process in which food containing large, insoluble molecules is broken down in to small, water soluble molecules (which can be absorbed by the body) is called digestion.
The process that breaks up molecules into smaller units is called catabolism. Large molecules, such as nucleic acids, are broken down into smaller molecules, such as amino acids.
food isn't exactly broken into molecules. molecules are collections of atoms. those would be too small to see. but food is broken down so the nutrients can be gathered. the food is broken down in the stomach, then, the food goes through the intestines where the nutrients and water are gathered
no it dont enzymes breaks down the large molecules into small molecules
reations are reations in which large molcules are broken down into smaller ones
When large molecules are broken down they actually turn into a different substance. Proteins break down into amino acids. Lipids break down into fatty acids. Carbohydrates break down into simple sugars. And those are just a few of them. Large molecules need to break down so that they can change into other substances so they can dissolve or help the body another way.
Glycogen is broken down in the blood by the help of glucagon. It is then transferred into the cells by insulin.
well, enzymes are proteins that break up food molecules and digestion is when large protein molecules are broken down
They help in metabolism i.e the breaking down of large food substances.
chemical digestion