Lactose- we can not digest the B(1-4) linkage
True. Cellulose, a type of fiber found in plant cell walls, cannot be digested by humans because we lack the necessary enzymes to break it down.
Consuming natural sugars in fruit provides essential nutrients like vitamins, minerals, and fiber that support overall health. These sugars are also easily digested and provide a quick source of energy. Additionally, the antioxidants in fruits can help reduce inflammation and lower the risk of chronic diseases.
Yes, humans can digest starch. Starch is a complex carbohydrate that is broken down by enzymes in the digestive system into simpler sugars that can be absorbed by the body for energy.
Monosaccharides (simple sugars), amino acids (building blocks of proteins), and fatty acids (components of fats) do not require digestion before they can be absorbed by the small intestine. This means they can be directly absorbed into the bloodstream to be used by the body for energy and other functions.
The four polymers that are digested in the small intestine are proteins, carbohydrates, fats (lipids), and nucleic acids. Enzymes in the small intestine break down these polymers into their simpler monomer units, such as amino acids, sugars, fatty acids, and nucleotides, which can then be absorbed by the body.
bcz our digestive system the food will not be digested
In the cytosol of the cell.
cellulose which is present in grass can be digested by ruminants but cannot be digested by humans
Cellulose cannot be digested by humans.Cellulosecellulosehumans cannot digest cellulosecelluloseCelluloseCellulose (aka Fiber) can not be digested by humans because, we don't have the bacteria needed to break down cellulose. Sucrose, Maltose, and Fructose are all disaccharides (carbohydrates/sugars) and are all able to be broken down to glucose in the body.
Glucose is more easily digested by humans because it is a simple sugar that can be absorbed directly into the bloodstream without needing to be broken down further. Sucrose, on the other hand, is a disaccharide that needs to be broken down into its individual glucose and fructose components before it can be absorbed.
HI.
digested into simple sugars
Glycogen can be digested by humans. Chitin and Cellulose, also knows as fiber, can not be digested by humans.
Protein is digested to form amino acids. Lipids are digested to fatty acids. Carbohydrates are digested to glucose and other simple sugars.
Humans can't digest cellulose.
Fruit is a source of simple sugars which are easily digested
No, protein is broken down into amino acids. Simple sugars are only formed when carbohydrates are digested.