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Simply put a fresh egg in a glass and cover it completely in vinegar. The egg will float because it has a lower density than the vinegar.

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15y ago

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Do salt and sugar and flour make a egg float?

No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.


How many teaspoons of vinegar does it take to make an egg to float?

The density of the average egg will be slightly greater than water, so it will sink. To make the egg float, make the water more dense by adding salt. For one cup of water, adding three tablespoons of salt should be about enough to make the egg float.


How do you get an egg to float in vinegar?

To make an egg float in vinegar, you simply have to make the vinegar denser than the egg. Its like when you mix oil and water together, if you leave it for a while, you notice that they separate, one on top of another. The substance at the bottom is more dense than the substance at the top. To recreate this with vinegar and an egg, add salt to make the vinegar denser, and then put the egg in. If the egg still sinks, add more salt. Repeat until you get your desired result.


What is the conclusion for hypothesfor how to make an egg float?

The most likely conclusion is that by increasing the density of the water (by adding salt, for example), the egg will float. This is because the increased density of the water will exert a greater force on the egg, supporting its weight and causing it to float.


How many teaspoons of salt does it take to make an egg float?

About 6 tablespoons per liquid cup - Check out the link belowwhy does salt make an egg float? how does it make it float

Related Questions

Will salt make an egg float?

yes, salt will make a egg float in water not on a table though


What other substances will make an egg float?

An egg will float in anything with a density greater than an egg.


Is it possible to make a boiled egg float?

A boiled egg will float in salt water.


What does salt have that can make an egg float?

it has density when dissolved in water making an egg float.


2 paragraphs of how to make an egg float?

Only a boiled egg can float. (not the hard ones


Do salt and sugar and flour make a egg float?

No, salt, sugar, and flour alone will not make an egg float. The density of an egg is higher than that of salt, sugar, and flour, so the egg will sink in these substances. However, if you were to dissolve a large amount of salt or sugar in water to create a solution with a higher density than the egg, then the egg could float in that solution.


What do yodo to make an egg float?

you put it in a cup of water or something that has water in it


What is in the salt water why the egg float?

Salt water have a higher density.So it can produce enough upthrust to make the egg float.


How many teaspoons of vinegar does it take to make an egg to float?

The density of the average egg will be slightly greater than water, so it will sink. To make the egg float, make the water more dense by adding salt. For one cup of water, adding three tablespoons of salt should be about enough to make the egg float.


How much sugar does it take to make a egg float?

An egg will float in water with a sugar concentration of around 40% by weight. This means you would need to dissolve approximately 2.5 cups of sugar in 1 cup of water to make an egg float.


Does water and salt make an egg float?

yes


Does sugar make an egg float also?

No not really