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What temperature does ham need to be cooked at?
Ham should be cooked at an internal temperature of 145F (63C) to ensure it is safe to eat.
What temperature does a ham need to reach in order to be safely cooked?
A ham needs to reach an internal temperature of 145F (63C) to be safely cooked.
What temperature should a precooked ham be cooked at?
A precooked ham should be cooked at a temperature of 325F.
What should the internal temperature be for bone in ham?
For pre-cooked ham, you need an internal temperature of 140 degrees F. For a non pre-cooked ham, you should cook it until the internal temperature reaches 160 degrees F.
What is the recommended cooked ham temperature for safe consumption?
The recommended cooked ham temperature for safe consumption is 145F.
What temperature do you cook a ham to in order to ensure it is cooked properly?
To ensure a ham is cooked properly, it should be cooked to an internal temperature of 145F (63C).
What is the recommended internal temperature for fully cooked ham?
The recommended internal temperature for fully cooked ham is 140F (60C).
What is the recommended temperature for reheating pre-cooked ham?
The recommended temperature for reheating pre-cooked ham is 325F (160C).
What temperature should a ham be cooked to?
A ham should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.
What temperature should ham be cooked at?
Ham should be cooked at an internal temperature of 145F (63C) to ensure it is safe to eat.
What should the internal temperature of a ham be when it is fully cooked?
The internal temperature of a fully cooked ham should reach 145F (63C).
What temperature do you cook ham to in order to ensure it is cooked properly?
Cook ham to an internal temperature of 145F to ensure it is cooked properly.
