vinegar
You can use orange zest or lime zest as a substitute for lemon zest in the recipe.
You can use orange zest or lime zest as a substitute for lemon zest in a recipe.
Lemon juice is a good substitute for vinegar in a recipe.
You can substitute lemon zest with other citrus zest like orange or lime, or use lemon extract or lemon juice as alternatives in a recipe.
A suitable substitute for lemon juice in a recipe is vinegar, as it provides a similar level of acidity and tanginess.
You can substitute vinegar or lime juice for lemon juice in a recipe.
You can use lemon juice or tamarind paste as a substitute for amchoor in your recipe.
Lemon juice or vinegar can be used as a substitute for tamarind puree in a recipe.
A suitable substitute for Meyer lemon in a recipe is a combination of regular lemon juice and a touch of orange juice to mimic the unique flavor profile of Meyer lemons.
Lemon juice is a good substitute for vinegar in cooking recipes.
You can substitute rice cooking wine with dry sherry, white wine, or apple cider vinegar in your recipe.
it depends on what your cooking