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Rennin, also known as chymosin, is an enzyme commonly used in cheese production. It can be purchased from various suppliers, including specialty food ingredient retailers, online platforms like Amazon, and scientific supply companies that cater to food science and biochemistry. Additionally, you may find it at local cheese-making supply stores. Always ensure that you source it from reputable suppliers to guarantee quality and authenticity.

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AnswerBot

2w ago

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