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Why would all the sugar not dissolve in a glass of tea?

In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.More Information:It is possible that enough sugar was added to the tea to saturate it, at which point no more sugar would dissolve, but that takes a lot of sugar. So, it is more likely that more time was needed for the sugar to dissolve. This process can be hastened by inverting the sugar (by adding a bit of lemon juice and/or corn syrup [glucose])


If you put sugar cubes on ice tea does it melt or dessolve?

Sugar in something cold would dissolve, if you put sugar into something hot then it would melt and then dissolve.


What type of change takes place when sugar is dissolved in a cup of tea?

In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.


What happens if you add additional sugar to a saturated solution of sugar and ice tea?

No because saturated means that that it has dissolved take this as and example: Kool aid and water - if u have Kool aid and mix it with water and it dissolves it is saturated or if u add a lot of mix with little water than it dissolves it is supersaturated


Why does sugar stay when tea dissolves?

tea doesnt dissolve its the sugar that does

Related Questions

What would happen is you were dissolving sugar into a cup of tea and the tea became a saturated solution?

The cup of tea would become excessively sweet (sugary).


Why would all the sugar not dissolve in a glass of tea?

In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.More Information:It is possible that enough sugar was added to the tea to saturate it, at which point no more sugar would dissolve, but that takes a lot of sugar. So, it is more likely that more time was needed for the sugar to dissolve. This process can be hastened by inverting the sugar (by adding a bit of lemon juice and/or corn syrup [glucose])


If fifty grams of sugar are mixed into a hot tea and a cold tea which is more saturated?

Both will have the same amount of saturation.


When some of the sugar added to iced tea remains undissolved at the bottom of the glass is the solution saturated?

yes


What happens to sugar when added to tea?

When you add sugar (solute) into the tea (solvent) it mixes together to make a solution (when a solute/sugar, mixes into a solvent/tea.)The particles in the tea will start breaking up the sugar molecules. This is called dissolving, that is when a solute will mixes and disappear into a solvent.


What did the British taxed the thirteen colonies?

i dont really know, but here are some of the things: paper, lead, paint, tea, and paper -Edit by Wesalicious- Look up: Stamp Act, Sugar Act, Tea Act, Intolerable Acts.


Is adding sugar to tea a chemical or physical change?

Yes it is a physical change. When the sugar is dissolved in the tea, the sugar retains its property of sweetness. And you could let the tea evaporate and you would have the original sugar left in the container.


If you put sugar cubes on ice tea does it melt or dessolve?

Sugar in something cold would dissolve, if you put sugar into something hot then it would melt and then dissolve.


How can sugar be dissolved in ice tea?

You can use one of two methods: 1: while making the iced tea, if using a hot tea method and then icing it, add the sugar to the hot tea before cooling. 2: Create a simple syrup. Combine two cups of sugar with one cup of water in a nonreactive saucepan. Heat until the sugar is dissolved (but don't let it boil over!). Then let cool gently. The sugar is now in a super-saturated solution adding sweet cool liquid to your iced tea.


What is the chemical reaction that happens when sugar dissolves in tea?

When sugar dissolves in tea, the sucrose molecules break apart into glucose and fructose due to the water molecules in the tea. This process is a physical change, not a chemical reaction, as the chemical composition of the sugar molecules remains the same.


What type of change takes place when sugar is dissolved in a cup of tea?

In a Solution i.e your tea, only so much sugar can Dissolve. If you put loads of sugar into your tea, it can become a saturated solution. This means that the excess molecules of the sugar have no more room to dissolve into the tea, therefore it just sets at the bottom like sand.


Where would I get tea flour and sugar?

At the grocery store