Both (assuming that they are egg noodles).
Cooking an egg is both a physical and chemical change. The physical change involves the transformation of the egg from a raw to a cooked state, while the chemical change occurs as proteins in the egg denature and coagulate due to heat. The overall process involves both physical and chemical transformations.
No, frying fish is a physical change, not a chemical reaction. The process involves changing the state of the fish from raw to cooked through the application of heat, without altering its chemical composition.
That is a chemical change. Physical changes can be undone. Burning a bit of paper is another non-reversible change.
First of all lets understand Physical & Chemical Change. Physical change can be reversed and the chemical properties of the two states remain the same. Chemical change cannot be reversed and the chemical properties of the two state are entirely different. Now lets get back to the question. Is growing a tree a physical or a chemical change. The growing of a tree requires chemical changes, primarily the conversion of water and carbon dioxide into cellulose and oxygen. So the growth results primarily from chemical changes.
Freezing Salisbury steak is a physical change. This process involves lowering the temperature of the steak, causing it to change from a liquid state (as in juices) to a solid state without altering its chemical composition. When thawed, the steak retains its original properties and can be cooked or consumed as before.
When scones are cooked what is the change that occurs is a chemical change.
CHEMICAL:)
yes, cooking is a physical change. Mostly stuff that are cooked are chemical changes
Cooking an egg is both a physical and chemical change. The physical change involves the transformation of the egg from a raw to a cooked state, while the chemical change occurs as proteins in the egg denature and coagulate due to heat. The overall process involves both physical and chemical transformations.
Yes, cooked rice is an example of a physical change. This is because the rice undergoes a change in form, texture, and appearance when it is cooked, but the chemical composition of the rice remains the same.
Because as it is cooked it goes through a CHEMICAL change, not a physical change.
Cooking an egg is a chemical change because it cannot be reversed.
Cooking involve many chemical processes but also some physical processes as evaporation or melting.
Chemical, when it's cooked it can't be changed back to dough
When a carrot is cooked, it undergoes a chemical change because the heat breaks down the molecules within the carrot, altering its chemical composition. This results in changes in color, texture, and flavor, which are characteristics of a chemical change.
It is a physical change because the texture of the potato has a been changed after it was cooked.
a physical change is reversible like freezing or melting but a chemical change is irreversible like baking a cake, once it's been cooked, you can't get your cake mix bake