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What kind of change that takes place when sugar is heated at a short time?
a chemical change take a place
What is the process when sugar is heated?
It melts. When sugar melts, its called caramelization.
When sugar crystals are heated?
kasi nasusunog kaya umiitim diba...ang Dali Dali
Greater amounts of sugar will dissolve in water if water?
is heated. Heating water increases its ability to dissolve substances, including sugar, by breaking down the sugar crystals more effectively.
What would happen if an aqueous solution of sugar is heated to dryness?
Crystals of sugar are obtained.
What can be the possible observations when sugar is heated?
the sugar will melt
What kind of change that takes place when sugar is heated at a short time?
a chemical change take a place
What dissolves faster in heated water sugar or salt?
Sugar typically dissolves faster in heated water compared to salt. This is because sugar molecules are smaller and more readily break apart in hot water, facilitating a quicker dissolving process. Salt, on the other hand, requires a bit more time and stirring to fully dissolve even in heated water.
What is the relation between heat and sugar?
Sugar melts when heated and it also cooks the sugar.
Can you smoke sugarcane?
No. Sugar comes from sugar cane and when heated it melts.
What is the process when sugar is heated?
It melts. When sugar melts, its called caramelization.
When sugar is heated what happen to limewater?
When sugar is heated, it undergoes caramelization, which is the breakdown of sugar molecules at high temperatures. Limewater, which is a solution of calcium hydroxide, remains unchanged when sugar is heated as they are two separate substances and do not chemically react with each other.
When sugar crystals are heated?
kasi nasusunog kaya umiitim diba...ang Dali Dali
Greater amounts of sugar will dissolve in water if water?
is heated. Heating water increases its ability to dissolve substances, including sugar, by breaking down the sugar crystals more effectively.
Does sugar melt when heated?
Yes, sugar has a relatively low melting point at 366.8° F (186° C).
Does sugar water have to be heated to create rock candy?
yes it has to be heated in water in a supersaturated solution.
Why does the sugar caramelize in apple butter?
The sugar caramelizes because it is heated to the temperature of caramelization.
