Pork

Make any one of the Mongolian beef sauce recipes. You can choose your flavors by reading different recipes.

Preheat the oven to 300 degrees

Punch each chop several times with a fork. Go deep into the meat. This will allow moisture back into the meat (since it lost moisture and got tough).

Put the pork chops flat in a 9" casserole dish or a dutch oven depending on how many pork chops you've made.

Pour enough Mongolian sauce over the pork chops so that each is either covered or near to it.

Slow roast for 1 1/2 hours.

VOILA - perfect pork chops ready to eat! And the flavor is awesome!

in the middle of the day

The "money muscle" is a the small strip of loin meat opposite of the blade bone side. Since most of it is exposed during the popular smoking process, it develops a nice bark that provides the flavor in pulled pork. It's considered the most tender and flavorful part of the shoulder.

does congac have pork in it

If cooked properly, pork loin is very tender. However, it has very little fat so it dries out easily; then it can become unpleasantly chewy.

It means to make love to them

Not gooey but not brown and crispy, basically warm it through and brown it as much as you like if its precooked and if it isn't then make it as crispy as you like on the outside and it will be cooked on the inside. To answer your question literally it would be brown, meaty, hot and generally yummy.

Ham should be used in normal proportions, contradictory it could make problems with our health. Recommended amount of ham is: 1/4 - 1/3 lb. per boneless ham or 1/3 - 1/2 lb. per serving of bone-in ham.

No

Production discontinued in 1992. No longer made, but McCormick's Perfect Pinch Steak Seasoning is a great alternative. Perfect for pork chops.

Judaism, Islam and some branches of Christianity.

Jewish Halachic dietary laws, called Kashrut, forbid eating any land animal that does not have a split hoof and does not chew it's own cud in the Torah, D'varim 14:8.

Islamic Sharia dietary laws, called Halal, forbid eating pork in the Quran, Sura 2:173.

Some Christians, Seventh Day Adventist and Ethiopian Orthodox, forbid the eating of pork based on Deuteronomy 14:8 and Matthew 5:17-19

WHAT? Do you mean 'my ham is about a year old and it was kept frozen. Is it ok to cook?' And if that was, NO.

They are called, simply, pork testicles.

Depends on what you mean by pork. Ha! Seriously, no pork in Skittles. Is that what you wanted to hear?

at your local commissary that is where i get mine

Sara Lee forced Jimmy Dean out of the sausage business he helped create a long time ago. His partners kicked him out the door years before he died. Sara Lee will continue to see Jimmy Dean sausages for as long as people continue to buy them.

Fresh pork should be good refrigerated for 3 to 5 days if refrigerated immediately; however, you should freeze or cook it as soon as possible.

That would be galantine.

no

Ham can be cooked in a microwave. It can also be cooked in a slow cooker or a frying pan.

Muslims have a prohibition against eating an animal with a cloven hoof that does not chew cud - which describes a pig. Jews (and early Christians) have the same prohibition. The basis of the reasoning might be lost, but could have been because of health concerns due to a hog's diet and habits.

It is presumably the same as 'don't juge a book by its cover' which means don't judge someone by their outward appearance as quite often the person inside is quite different to the public face they show.

Sodium nitrates give ham, bolgna and other processed meats their pink color. Nitrates & Nitrites are used as preservatives in these types of processed meats and their use is controlled by law in many countries.

You can not cook a ham frozen. You must thaw it out first.