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Bacon (food)
Bacon is cut from the back and sides of a pig; then dried, salted, and usually smoked. It is cut into thin slices and is a popular meat to serve at breakfast. It is also an ingredient in many recipes.
412 Questions
What is the difference in Canadian bacon and bacon?
Nope. "Canadian" bacon is actually just plain back bacon. According to pop culture legend, after the war, there was a pork shortage in England so they imported pork from Canada. An American businessman happened to come upon the cured meats in a butcher shop during a trip to England and sampled it and liked it. When he asked what the meat was (referring to the type of dish) the butcher replied "It's Canadian" (referring to the origin of the meat). That's why US mostly refers to it as "Canadian Bacon" while in other countries its simply called "back bacon"... and in Canada "pea-meal bacon" when its wrapped in yellow peas (which is actually cornmeal now).
What is the bacon for in plants vs Zombies?
It is possible to encounter Bacon twice in PvZ. The first time, when you find it on the ground in place of a new plant, Crazy Dave will pay you for it (similar to the taco). In the iPad version, after you purchase the 9th seed slot, you can find bacon in the shop. First for $50, then for $500 every time after the first. It seems Dave simply eats the Bacon as you buy it. "Crazy Dave charges a premium to eat more Bacon. Wait...why would you pay for someone else to eat?"
- she likes to eat fish.
- and soup
- dried fruits well she likes diet food
What country do you get bacon from?
No one country can claim the invention of bacon, however, there is a difference in the type of bacon depending on where in the world you are. In the UK, Streaky bacon is popular. In Canada, there are three popular types, Regular (cured pork belly) also known to some as streaky, Pea meal and Canadian (or Windsor) which is more like a smoked ham(?!?).
Canadian or Windsor bacon is what traditionally is used in Eggs Benedict. Pea meal is most popular in Ontario, and everyone in Canada loves regular bacon.
What do these words have in common Far Blow Bacon Lather Fastings Wariness and Peacemaker?
It's supposed to be "and Pacemaker." And the answer is that if you add an "e" after the first letter it becomes a new word
How long does bacon keep out of refrigerator?
Examine the bacon, if it looks good, then its good. This of course means it was kept covered over the stove, or kept in the microwave.
WORD OF CAUTION: You cannot see bacteria, so don't assume that it is good. There are salt-tolerant Staph aureus. But, food safety classes used to teach that crisp-cooked bacon would be OK left out - to be continued . . .
How do you put out bacon fat fires.... With sugar water baking soda or vinegar?
Baking soda, never use water or vinegar or sugar, water and vinegar will cause the fire to splatter grease on you. Sugar will just make it burn more. The baking soda will smother it and put it out
How much energy is stored in bacon?
This is because our body then resorts to stored energy or adipose tissue ... as back bacon but still much more favorable than regular bacon.
Can you get ham and bacon from a groundhog?
No, as strictly bacon and ham come from pigs. You can treat any meat by curing it like bacon. Even though a ground hog is more like a mole you could do it, but the bacon or ham might not taste too good.
Depending on your location, you can check online. Also you can find it in foods stores.
