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Butter and Margarine
Butter is an emulsion of of dairy fat, protein, and water. It is used to cook with, as well as a condiment. It adds a rich creamy flavor to foods. When vegetable fats are used instead of milk fats, it makes a product known as margarine. Some margarines are healthier than butter due to the types of fats used in the emulsion.
1,165 Questions
Used as a topping or as an ingredient in low fat cooking or baking, it contains the flavor of butter without the fat or cholesterol. Since it contains dehydrated butter, it would be considered vegetarian, but not vegan.
More info is found on the company's website, click below.
http://www.butterbuds.com/faq/index.html
Is shea butter poisonous to cats?
No, cats can eat 100% pure shea butter. It is not a problem. It can also go on their skin.
its supposed to be in the churner on the far left of the bakery, but i couldn't find it either.
Which one are dangerous saturated or unsaturated fats?
There is no reliable, conclusive evidence to support the fact that either are dangerous when consumed in moderate amounts as part of a balanced diet.
However there is a TON of marketing material that aims to persuade you that margarine is unsaturated fat and this is better for you than the natural product which is butter because butter is saturated fat.
Margarine is a chemical not a food and it contains "trans fats" which are VERY VERY bad for you. You are better off eating moderate amounts of natural butter than ingesting chemical margarines. (see related link below).
That said, the natural oils from which margarines are made are fine to eat.
How can you get butter taste without butter?
This is open for debate: many people would say that you can't, because nothing else tastes like real butter. But there are many fake butter products out there that try to simulate butter flavour. Some people like them, others hate them.
There is a type of buttery sweet extract that's sold for bakers to add to baked products. It's similar in flavour to butter, but not the same.
spray butter is butter in a bottle, and you spray it on your food.
How can you get the actual cost of making popcorn?
Add together the costs of:
popcorn
oil
butter
salt
containers
Calculate the amount of power you need to pop the corn
Then add in the price of the employee's labor.
And whatever taxes you have to pay.
Plus rent, equipment, insurance and "other" costs.
And you have the actual cost of making popcorn!
How many cups of butter are in one pound?
There are 2 cups of butter in one pound. One stick of butter is equal to 1/2 cup. Butter is normally sold in one-pound packages, which contains four sticks (2 cups).
What was needed for successful butter between settlements?
For successful butter, you need cows. Also a butter churn.
Lilikoi Butter
4 eggs
4 cups sugar (I used a little less and mixed it with Splenda)
1 pound unsalted butter
1 ¾ cup lilikoi juice
Mix juice, sugar, butter in a large pan. Heat until butter is melted. Beat the eggs together in a separate bowl and temper by drizzling a little of the hot liquid into the beaten eggs so they don't scramble on you. Keep stirring and when the egg mixture is about the same temperature as the hot liquid, pour it into the pan with the juice, butter and sugar.
Bring to a rolling boil, then down to a slow rolling simmer for about half an hour. This will thicken as it cooks.
I don't know how to improve on this simple recipe other than to use it whenever you can, over whatever you can find. I like it over ice cream, on toasted English muffins or scones, over plain cheesecake, or just right out of the jar with a spoon!
What is a trans fat and how did it get in your margarine?
Unsaturated fat. there is double bonds between the carbons making it semi solid.
It gets in margarine by the process of hydrogenation.
a burger is a patty made typically of meat and put in between two buns.
*yes, and its beef that is ground up and formed into a round or sometimes square shape and usually served on bread or a bun . Some burger can be made with a mixture of ground meat or another ground meat such as Lamb or chicken or turkey, but a pure beef burger if called that should be made from beef only.
How many caories are therer in a slice of toast with honey and butter?
Depends on what bread, how much Honey and how much butter.
Why does the percentage of unsaturated fat in olive oil need to be resused make margarine?
It helps to keep your arteries clear and reduce the chance of you have heart disease.
Hydrogenation
How much is 180g from a tub of 750g of margarine?
6/25 ths, or work out what 200g looks like in the tub and use that minus a tiny bit.
