yes most fish is high in purines which produce uric acid in the system when consumed.

White meat is recommended so long as it is kept within reason.

Yes, soy products can cause high uric acid concentrations in blood. This is because soy products contain protein which contain nitrogen. Nitrogen is poisonous in the body if it forms ammonia; therefore, the liver deaminates the blood (removes nitrogen from it)producing nitrogenous wastes, one of which is uric acid. So, more soy products comsumption means more uric acid formation.

Yes goats meat is high in purines and should be avoided if at all possible.

Omega 3 fish oil is recommended for healthy joints, painkiller for those suffering from Gout.
the consumption of fish oil capsules should not be confused with eating a lot of sea foods,
they are a definite problem with gout. fish oil supplements do help with gout.

Yes shrimp or prawns are high in purines and should be avoided.

The most common remedy for gout includes the use of non-steroidal anti-inflammatory drugs, also known as NSAIDs. Ibuprofin, naproxen, and indomethacin are commonly used.

i dont know.

yes. i think it is high in uric acid.

yes it does well done who ever questioned this

yes.

Gouty arthritis is caused by uric acid crystals forming in joints and other areas usually first showing up in extremity's where the blood is coolest like the toes fingers and ears.

Excess uric acid in the blood leads to it crystallizing into monosodium urate crystals in the bloodstream. These fine sharp crystals tend to accumulate in the synovial joints of the cooler extremities first, such as the big toe and the fingers. The tissue around the joint becomes inflamed, and nerve endings in the area become irritated, causing extreme pain.

These crystals can also settle in other parts of the body and can cause extreme pain. The crystals may also be deposited as tophi near joints or in extreme areas like the ear lobes. (Uric acid crystals in the kidneys can lead to kidney stones and eventually to kidney failure.)

The cause is mostly genetic, but can be partially exacerbated by poor or inappropriate diet and chronic dehydration.

i have a gout my baby all so eatin salmon fish salmon fish is good totha gout

The best thing you can do to help lower uric acid levels is to eat plenty of fruits and vegetables. Salads are great for your health and will also help to lower uric acid. Nuts are also good for lowering uric acid.

Duck is moderately high in purines, yes. So if you're going to have duck, have white wine with it - not red!

no, actually NSAIDs themselves are used in the treatment of gout,

Here in this link, different drugs used in the treatment of gout are explained.

Gout is the result of a build up of Uric acid crystals in the joints after uric acid in the blood reaches saturation point.

You need to look at this question from a different prospective - it is not safe to smoke at all.

well the doctors do not accept this fact since this has not yet published in their books. In my case, i had a gout attack and i was given Neproxin which helped to reduce the pain in three days. i was totally out of pain when i went to doctor three days afterwards. he also gave me vitamin b 12 as its level was low (not as part of gout treatment but for some other problem of mine with fatigue and dizziness symptoms). the pain of gout again started and since then its been two months that i am struggling to reduce the pain.

In generally Carrots are having diuretic function. It means substances from the carrots will enable to clean up the body, by eliminating waste products from the body (urea, nitrogen compounds etc) and will not allow uric acid to remain in the body to crystalize (micro crystals). These depositions of minute fine crystals are the cause of joint problems in gout (pod agra in latin)