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Ice Cream
Ice cream is dairy dessert made from milk and cream, ice cream has many flavors and fans. Ask questions about calories, brands and flavors here.
2,998 Questions
When ice cream is taken out of the freezer and into the fridge it melts why?
Ice cream needs to be kept below freezing, because it has ICE in it, and ice needs to be kept at 0 degrees centigrade or lower. On average a fridge is 4 degrees centigrade so it will melt in the fridge...
What's the name of the thin biscuit for ice cream?
A thin, crisp biscuit served with ice cream is called a wafer.
Ice cream flavor starting with letter c?
almond deluxe.
Almond Butter Crunch, Almond Chocolate Chip, avocado ice cream, apricot, apple pie, almond joy, and whatever flavors Ben and Jerry's has!
Where can you find blue bell ice cream in Ohio?
I am trying to find where blue Bell Ice Cream is sold in the state of Indiana what stores sells it.
evansville area is as far as we go right now. but in 2010 we will be selling in the Indianapolis market. which will cover about a 130 mile radius.
How many companys make ice cream?
as far as companies go its Schwan, Blue Bell, and Oak Farms. that what i know
As far as restaurants go its Dairy Queen, McDonalds, Braums, Dipping Dots(Ice Cream of the future) and that what i know.
How many calories are in 1 scoop of Baskin robbins ice cream?
It depends on what falvor. Anywhere from 80 to 200 calories.
How much was ice cream in the 1950s?
Like today its cost depended on what kind you bought. About 1/6 of what you pay today should be good estimate.
What would happen if you put ice cream in water?
Nothing, except a pretty bad flavor. Hot sauce isn't hot to the touch, only to the taste.
How many licks dose it take to eat one scoop of ice cream?
it depends on how much you lick. on applying a bit of pressure with your tongue would ofcourse take more of it. generally it is around 75 licks.
How often do you apply permethrin cream?
For Demodex Folliculorum, it is recommended twice daily for 3 weeks.
What is George's Washington favorite ice cream flavor?
One source states it was pralines and cream, but nothing else relates what flavors he ate except he loved it. In 1790 he spent 200.00 on ice cream and he had 3 ice cream freezers at Mt. Vernon.
Do you have to use rock salt to make ice cream or can you use regular salt?
NO! Sea salt is made up of completely different compounds than regular NaCl. Included in this mix is a variety of Bio-Enzymes that originate in most aquatic animals. Bio-Enzymes break down the various metals used in the construction of most personal ice cream makers; while it may be used once or twice, inevitably it will breakdown the molecular bonds at the sub-atomic level. Quantum theory does account for such a reaction as proven by a scientific team at Los Alomos. Long story short is yes and no.
Submited by Dr. Rucker PHD, Thomas Hopkins and the Honorable Sir J. Scott Drake of the Royal Institute of Sciences, England.
What effect does salt have on ice cream?
If at all possible, avoid the rock salt from having any contact with the milk solution. The salt will have the same affect on the ice cream as it would if you dumped table salt into your chocolate milk! yuk! The salt should be added to the ice around the canister of milk solution, however. This produces the same affect as sprinkling salt on the roads during the winter. The salt lowers the freezing point of the ice making the whole thing colder and thus speeding up the ice cream making process.
If the 1D member named Liam could invent a flavor of ice cream what would it be?
Liam Payne's favorite ice cream is pistachio.
Is there chocolate in chocolate ice cream?
Yes because in a survey people like to have chocolate their was 80% of people who liked it. So for companies to get more money they would make it an ice cream flavor.
How does the cutco ice cream scoop work?
They work in multiple ways. The scoop is designed to be elevated to keep off of the table after dipping and it is designed to go into ice cream at very high frozen temperatures because it is made of the same high quality surgical stainless steel that the rest of Cutco's products are made of.
Do you use a mixer to cream ingredients together?
Creaming ingredients for use in a cake or cookie recipe involves beating butter or shortening together with sugar until the sugar is thoroughly incorporated. Butter should be at room temperature if not colder. Melting the butter will not work. Margarine is not suitable because of its high water content. A sturdy wooden spoon or spatula seems to work better than metal.
What happens to ice cream when it is in the freezer?
The water particles freeze and along with the other ingredients, release heat energy to the outer bowl. The constant agitation by the paddles in the machine keep the ice particles from aggregating, helping to give the ice cream its smooth texture.
Water particles in the ice outside the inner bowl:Hand-cranked ice cream makers typically use chunks of ice and salt outside the inner bowl. The water particles in that ice melt, absorbing heat energy from the inner bowl.
What was the cost of ice cream float in 1955?
Well, darling, back in 1955, you could have enjoyed a delicious ice cream float for around 25 cents. Of course, prices may have varied depending on where you were, but that's the ballpark figure. Now go treat yourself to a float and pretend you're in the '50s!
