Is there truly a boycott of LL Bean?
No, there is no boycott. In Sept of 2007. the Onion News Network, which does news program spoofs, created a video that said the 80 year old boycott was still going strong and that LLBean had responded to the boycott with a letter pleading for forgiveness. It was all a spoof, as can be read on the website below
If you can ascertain that the temperature of the soup itself was between 140°F and 70°F for only two hours or less, then I'd say you could either reheat it or refrigerate it and would not have to throw it out.
If you can't determine that, then there is no way that a food safety person would say that it is OK to use.
You, ultimately, are the person who will have to determine whether or not to use it.
In MN 15.00-30.00 It depends how big it is and the brand
Since most sources of protein are found in meat, beans have more protein than most other non-meat foods. Therefore, vegeterians should eat more beans because they have more protein than foods like bread and pizza.
Why are Boston baked beans candy called this?
Because, real Boston baked beans are actually sweetened, as with the candy
What is converted into usable form by bacteria in the root nodules of legumes?
nitrogen-fixing bacteria
Corona Beans (Spagna Bianca) are climbing runner pole beans. They may be picked very young as green beans, or picked mature and dried into huge Italian Butter Beans. Do NOT confuse this with Corona d'Oro, which is a French Yellow Pencil Bean. Corona Spagna Beans might also be sold as White Runner, or White Gigande. The true Latin name is Favioli Rampicanti Corona Spagna
What plant family restores nitrogen to the soil?
Legumes are the plant family that restores nitrogen to the soil. Most of legumes have symbiotic nitrogen-fixing bacteria in structures called root nodules.
What are some examples of a legumes?
Alfalfa, clover, peanuts, soy beans, lentils, lupins, peas, beans...
Is jolly the jelly bean copyrighted?
Jolly the Jelly Bean can be copyright it depends where you find it.
How might transferring specific genes from legumes into rice plants help reduce malnutrition?
Legumes improve the nitrogen levels in the soil, and in turn improves the growing conditions for the rice plants.