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Mangoes
Mango is a fleshy sweet fruit growing on Mango trees mainly in South Asia. It is a tropical fruit and that comes in as many as 1000 varieties. It is also known as King of Fruits. It can be eaten raw or ripe. Unripe mangoes are very sour.
577 Questions
According to several websites mango is in fact an aphrodisiac and has been prescribed for centuries to increase virility.
What is Ramon Barba's contribution?
Ramon C. Barba is a Filipino inventor, chemist, and botanist. His most significant discovery was that potassium nitrate can be used to induce flowering in the Carabao mango. This technique is now used throughout the world, and mangos are one of the chief exports of the Philippines.
Why is mango good for hair loss?
because mango is rich in vit-b and minerals that helps and nourish hair growth
Where does mango tout come from?
First of all, mango tout isn't a word. The word is mange tout. And Mange Tout is an album [the second] by British synthop duo Blancmange. It was released in May 1984.
When were mangoes introduced to England?
Mangos were brought to England and Europe after the English occupied India in 1800′s
Many think the mango is among the most delicious of all the tropical fruits; but, when unripened, this "fruit" is used as a vegetable. The skin of the fruit contains urushiol, the same chemical found in the other related poisonous plants.
Mangoes are grown throughout the tropics, from the Caribbean to Africa, South-East Asia, Australia, as well as India, where the history of the fruit goes back over 6,000 years and closely connected to the Hindu religion. The mango was, for a long time, a status symbol in India. One example is when the Moghul Emperor Akbar planted a vast orchard of 100,000 mango trees in the late 16th century. Such cultivation was often left to the perogative of rajas and nawabs. The Indian mango (Mangifera indica) is the descendant of a wild tree still found in northeastern part of the country. The tree grows to about eighty feet, becoming woody and untidy with age. It is but one of almost sixty of the species growing in the region from India east to the Philippines and Papua New Guinea. Nearly half have edible fruits, but the Mangifera indica is considered supreme and survives only in regions where there are clearly defined seasons. They are most often found in the northern part of southeast Asia rather than in Malaysia and Indonesia, where other species have adapted to that climate. It wasn not until the 19th century that traders introduced the fruit to the West Indies, Africa, South America, Mexico, Florida, and Hawaii. Even though a large portion of mangoes are grown in these areas, India remains the largest producer, meeting not only her demands, but also exporting a large number.
Why mango is not good for you?
This is what I read online"The very pain of an aching body and a queasy, rebellious stomach," after eating a mango one time it India.I'm guessing that usually doesn't happen, so don't be afraid of mangos!
Where are mangoes grown in UAE?
On the many farms throughout the United Arab Emirates, they are grown along with other vegetables in the fields. Also, many home owners like to have 2-3 mango trees in their homes.
How many mangoes do you need to eat per day to lose belly fat?
That depends on what else you eat and how much you eat (because mangoes have no special ability to remove belly fat).
The mood of house on mango street?
Pretty tragic. It's a book about a girl facing a life of poverty and maturity (loss of innocence). It has a rather sad but kind of a happy ending
Does mango and Chile have lots of cholesteral?
No, cholesterol is a fat and mango and Chile are very low in fat content.
Nobody knows. Humans were living in the areas where mangos originated long before anyone invented history.
#1. you get it with a bit of colour
#2. you start squishing it (its the only mango you can squish or else they go bad)
#3. and then you bite of a teeny bit of skin at the top
#4. and then you start drinking it....
Enjoy your pina colada mango
(literally tastes like pina colada)
