Nuts

Oh, dude, the female equivalent of "busting a nut" is reaching climax or having an orgasm. It's like when you're watching a movie and the plot finally starts to make sense - that's the female version of busting a nut. So, yeah, it's basically the same thing but with a different set of plumbing.

The number of pistachios in a pound can vary depending on the size of the pistachios. On average, there are about 49-50 pistachios in a pound. However, larger pistachios may result in fewer nuts per pound, while smaller ones may result in more. It's always best to weigh a specific quantity of pistachios to get an accurate count.

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Unsalted peanuts are a healthy snack option as they are a good source of plant-based protein, healthy fats, fiber, and various essential nutrients such as vitamin E, niacin, and magnesium. They can help lower the risk of heart disease and aid in weight management when consumed in moderation. However, portion control is important as they are calorie-dense, and excessive consumption may lead to weight gain.

Well, darling, one tablespoon of almonds is roughly equivalent to about 14 whole almonds. So, if you're counting your nuts like a squirrel, make sure to keep track of those little guys. Just remember, portion control is key, unless you're a nut fanatic - then go ahead and snack away!

Well, isn't that just a happy little question! In one pound of peanuts, you can typically find about 600 to 700 peanuts. Just imagine all those little peanuts snuggled up together in a pound, ready to bring some joy to your day!

Oh, dude, you're really testing my knowledge of almonds here. Well, on average, one almond weighs about 1.2 grams, so if you do the math, 10 almonds would weigh around 12 grams. But hey, who's really counting when you're snacking on almonds, am I right?

Well, honey, if your pecans are smelling like mothballs, then you might want to reconsider where you're storing them. Pecans should have a sweet, nutty aroma, not something you'd find in your grandma's closet. Time to do some investigative work and give those pecans a sniff test before chowing down.

Well, darling, nelumbo nuts are the seeds found inside the fruit of the sacred lotus plant. They're commonly used in Asian cuisine and are known for their crunchy texture and slightly nutty flavor. So, if you're feeling adventurous in the kitchen, go ahead and give these little guys a try!

"Sometimes you feel like a nut,

Sometimes you don't.

Almond Joy ... [that's all I know] ------------------------------------------------------------------ Please note that this work may be Copyright Sometimes you feel like a nut

Sometimes you don't

Almond Joy's got nuts

Mounds don't

Almond Joy's got rich milk chocolate

Coconut and a crunchy nut, too

Mounds got deep dark chocolate

Chewey coconut ooh

Sometimes you feel like a nut

Yeah Yeah Yeah

Sometimes you don't

Oooh oooh

Almond Joy's got nuts

Mounds don't

Peter Paul Almond Joy's got nuts

Peter Paul Mounds don't

Because...

Sometimes you feel like a nut

Sometimes you don't

Oh, dude, a walnut typically weighs around 1 gram. So, like, if you ever need to weigh a walnut for some reason, just remember it's about as heavy as a paperclip. But hey, who really needs to know the exact weight of a walnut anyway, am I right?

Pecans typically need to dry for about 1 to 2 weeks before shelling. It's important to ensure they are properly dried to reduce moisture content, which helps prevent mold and preserves flavor. Ideally, the nuts should be stored in a cool, dry place during this time. Once adequately dried, they can be shelled and stored for longer periods.

Oh, dude, being called a hard nut to crack is like being told you're a mystery wrapped in an enigma, inside a riddle, surrounded by a puzzle. I mean, I guess you could say I'm just a complex individual with layers like an onion... or an ogre, depending on how you look at it. So, yeah, I'll take that as a compliment, thanks!

Some nuts that begin with the letter S include:

1. Sunflower seeds - technically not a nut but commonly referred to as such, these are the edible seeds of the sunflower plant.
2. Safflower seeds - also not a true nut, these seeds are commonly used in cooking and for their oil.
3. Sheanut - the nut of the shea tree, primarily found in Africa and used for its buttery texture in cooking and skincare products.

Peanut butter does not have a specific boiling point because it is a complex mixture of fats, proteins, and carbohydrates that do not boil at a single temperature. Instead, its components will begin to break down and separate at various temperatures. However, the boiling point of the oils in peanut butter, which are a major component, is typically between 300-350°F (149-177°C).

I remember one that had an Indian chief with a war bonnet on the round box and it would sometimes, if you were lucky, have a nickel, dime, or quarter inside. If I remember correctly, it was a red color with black picture and printing. Wish I could remember the name.

Bill

Scrat, the saber-toothed squirrel from Ice Age, is constantly trying to find a place to store and protect his beloved acorn. Despite facing numerous obstacles and challenges, Scrat's main goal is to ensure the safety and security of his nut no matter what.

A buckeye nut comes from the Ohio buckeye tree (Aesculus glabra). The tree produces small, dark brown nuts with a light tan patch that resemble the eye of a male deer, hence the name "buckeye." These nuts are toxic when eaten and are often used in crafts or for good luck charms rather than for consumption.

Yes, peanuts contain natural sugar in the form of sucrose, glucose, and fructose. The amount of natural sugar in peanuts is relatively low compared to other nuts, making them a good option for those looking to manage their sugar intake.

A chestnut is named after the protective casing, called a "chest" or "husk," that surrounds the edible nut inside. The casing is typically spiky and resembles a chest protector, hence the name "chestnut."

Because they feal like looking funny. It's not nice to make the peanuts feal bad about them selves, or question the laws of nature.

All living creatures on earth share some amount of DNA, including mammals, reptiles, fish, plants, sea sponges, bacteria, and viruses. Humans share much more DNA with mammals than any other creature. And we share more DNA with lizards than we do fish. This is because mammals split off from the mammal-lizard common ancestor long after the fish-amphibian common ancestor. Humans share as much as 50% of genes with plants, so our relatedness to nuts is around this figure. It is interesting to note that researchers have found various genes associated with human ailments in different creatures. For instance, the gene connected to deafness has been found in some plants.